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Contact: Aaron Yang
Company: Bettering Biotech Co., Ltd.
No. 3 Beishapo St.
Xi'an 710048
China
Phone: 008617392957286
E-Mail: Send Inquiry
Date/Time:  6/13/18 7:21 GMT
 

Bettering Biotech Factory Supply Shitake Mushroom Extract

1. Sources and Habitat

The Shiitake (Lentinula edodes) is an edible mushroom native to East Asia, which is
cultivated and consumed in many Asian countries. It is a feature of many Asian
cuisines. It is also considered a medicinal mushroom in some forms of traditional
medicine.



2. Descriptions and Specifications of Product

Content Specifications: 10.0%-20.0% Polysaccharide Test by UV

Molecular Formula: C6H12O6ยท[C6H10O5]n-1

Molecular Mass: 300+(300-18)*(n-1)/2





3. Indications and Uses


Boosts Immune Function

The nutrients in shiitake mushrooms can boost your immune function, decreasing risk
of infection and even improving symptoms of some illnesses, including HIV, the
virus that causes AIDS. The active ingredients in shiitake mushrooms may also lower
cholesterol levels, when eaten as part of a healthy, varied diet.


Protects Against Cancer

Lentinan, a compound in shiitake mushrooms, plays a role in protecting your body
against cancer, as well as treating cancerous tumors. Shiitake mushrooms, either
eaten as the vegetable or taken in the form of supplements, may slow or even
reverse the progression of tumor growth, and can keep your body from replicating
viruses that cause other serious illness, such as hepatitis.


Improves Appearance of Skin

Applying shiitake mushroom extract to your skin may improve its appearance,
according to Skincare-News.com. Beauty products aimed at lightening your skin may
contain mushroom extract because of its concentration of kojic acid, a natural
alternative to hydroquinone, a chemical that bleaches your skin to fade scars and
age spots. The antioxidant effects of shiitake are not limited to protecting your
internal organs--skin creams and lotions that list mushroom extract as an
ingredient may be able to minimize inflammation of the skin.



4. Safety Concerns

Shiitake mushroom is safe when consumed in food amounts, but it seems unsafe for
use as a medicine. It can cause stomach discomfort, blood abnormalities, and skin
swelling (inflammation). It might also cause an increased sensitivity to the sun,
allergic skin reactions, and breathing problems.



5. Dosage Information

6~16 grams per day,100mg~400mg of extract,3 times a day, with food.

Minimum Order: 1 kilograms

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