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Date/Time:  12/10/19 5:24 GMT

glucose anhydrous

Product Name: Dextrose Anhydrous
CAS No.: 50-99-7
H.S. Code: 17023000
Molecular Formula: C6H12O6
Molecular Weight: 180.2
Description: Dextrose is a sugar usually obtained by the hydrolysis of starch,
dextrose anhydrous is the purest form of crystalline dextrose, commonly called
(+)-D-glucopyranose. It is manufactured by refining dextrose monohydrate.

Specification: USP35, BP2010, EP7.5

Items Specification
Description White, Crystalline Powder, With a Sweet Taste
Identification Conforms
Specific Rotation +52.6° - +53.2°
Acidity 6.0g, 0.1M NaOH ≤0.30ml
Color of Solution Conforms
Chloride ≤0.018%
Sulfate ≤0.025%
Dextrin Conforms
Soluble Starch, Sulfites Conforms
Water ≤0.5%
Residue on Ignition ≤0.1%
Heavy Metals ≤5ppm
Arsenic ≤1ppm
Residual Solvents Conforms
Total Plate Count ≤1000pcs/g
Molds and Yeasts ≤100pcs/g
E. Coli Negative
Endotoxins <0.25Eu/ml

Allergenics: The product contains none of the ingredients of the list of
allergenics of the EC.
Packing and Transportation: Adopting the package of 25kg/bag with net Kraft bag
and PE inner. The transportation shall be in accordance with the requirement of
general chemicals.
Usage: Dextrose Anhydrous is known as a health sugar, and has broad
applications in the pharmaceutical industry; It is used in very many oral re-
hydration salts, because of its taste-masking and quick energy properties; It
is the best choice for water-sensitive systems such as chocolate because of its
low moisture content.
Dextrose Anhydrous Pyrogen Free is directly used for IV-Solution.
Storage: Store in a cool, dry, ventilated environment.

Minimum Order: 1 metric tons

glucose anhydrous
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SOURCE: Import-Export Bulletin Board (
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