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Summary of 7/31/15 9:21 GMT:>> Show Compact View
7/31/15 8:28 GMT
Beta-amylase 9000-91-3

Names: Beta-amylase Purity: 99% Cas No: 9000-91-3 EINECS No.: 232-566-1 Amylase Enzyme 1) Appearance: liquid or Powder 2) pH: 5.5-9.0, optimum 5.8-7.0 3) Storage: Should be stored in a cool place Amylase Enzyme. Feed additive, Amylase Amylase is a class of enzymies which can catalyze hudrolysis of starch and alpha-1, 4-indican bond in hepain. It mainly contains alpha-amylasw, beta-amylasw, glucose amylase and branch amylase. Nomally, alpha-amylasw is used in feedstuff, which can catalyze hydrolysis of starch into oligosaccharide, disaccharide, dextrin, glucose and fruclose, and then improve the digenstibility of starch. Fuction: Supplenment the deficiency of endo-enzyme during weaning period. Improve the utilization of grain starch. Reduce the cost of feed. Physical and chemical data Appearance: White Powder or Granules Enzyme Activity:3000υ/g or higher according to customer's requirement Welcome to inquiry and more details will be sent. Sk(ai)pe: sherry19920228 E-mail: 2355935201(at)yccreate(dot)com

Minimum Order: 1 bags

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Sherry Chen
86-27-50756200
86-27-68886696
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Wuhan Yuancheng Gongchuang Technology Co.,Ltd
NO. 496 Zhongshan Road Wuchang District
Wuhan 430064
China
7/31/15 8:19 GMT
D-(+)-Mannose 3458-28-4

Name: D-(+)-Mannose CAS No.: 3458-28-4 EINECS No.: 222-392-4 Type: Sweeteners Color: White crystal powder Melting point: 126-134 Grade: Food Grade MF: C6H12O6 Purity: 99% Packaging Detail: Packedin 25KG/BAG,20MT/20'FCL without pallets. Delivery Detail: within 20days after prepayment Welcome to inquiry and more details will be sent. Sk(ai)pe: sherry19920228 E-mail: 2355935201(at)yccreate(dot)com

Minimum Order: 1 bags

Contact:
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Sherry Chen
86-27-50756200
86-27-68886696
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Wuhan Yuancheng Gongchuang Technology Co.,Ltd
NO. 496 Zhongshan Road Wuchang District
Wuhan 430064
China
7/31/15 8:17 GMT
3-Buten-2-one 127-51-5

Product Name: 3-Buten-2-one Other Names: Isomethyl-a-ionone CAS No.: 127-51-5 MF: C14H22O Usage: Daily Flavor,Tobacco Flavor Apparence: pale yellow liquid Application: Used in daily flavor Type: Synthetic Flavour & Fragrance Welcome to inquiry and more details will be sent. Sk(ai)pe: sherry19920228 E-mail: 2355935201(at)yccreate(dot)com

Minimum Order: 1 bags

Contact:
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Sherry Chen
86-27-50756200
86-27-68886696
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Wuhan Yuancheng Gongchuang Technology Co.,Ltd
NO. 496 Zhongshan Road Wuchang District
Wuhan 430064
China
7/31/15 8:13 GMT
Alpha-galactosidase 9031-11-2

Name:Alpha-galactosidase CAS No.: 9031-11-2 Efficacy: Promote Healthy & Growth,Promote Nutrition Function: Decomposing α-galactosidase bond in animal feedstuff. Improving feed quality and utilization of energy-protein to reduce formula cost. Helping livestock and poultry increase feed intake and improve production capacity, meanwhile reducing waste nitrogen and environmental pollution. Usage: Using in conjunction with mannase for suggestion. Welcome to inquiry and more details will be sent. Sk(ai)pe: sherry19920228 E-mail: 2355935201(at)yccreate(dot)com

Minimum Order: 1 bags

Contact:
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Email:
Sherry Chen
86-27-50756200
86-27-68886696
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Wuhan Yuancheng Gongchuang Technology Co.,Ltd
NO. 496 Zhongshan Road Wuchang District
Wuhan 430064
China
7/31/15 8:10 GMT
α-Acetolactate Decarboxylase

α-Acetolactate Decarboxylase CAS no: 9025-02-9 melting point : 183-188 °C (dec.) storage conditions : ?20°C form : lyophilized powder α- acetolactate decarboxylase (ALDC) is a mountain submerged microbial fermentation and after extraction and purification of beer special enzyme . ALDC for beer fermentation, by the catalytic decarboxylation of α- acetolactate decarboxylase to 3 - hydroxy - 2 - butanone to prevent the formation of diacetyl . Therefore, the beer fermentation can greatly shorten the maturity or even omitted. Action principle : 1, the use of this product can reduce or eliminate diacetyl reduction time , shorten the fermentation cycle, increase beer production . 2, the use of this product can guarantee that diacetyl is not excessive , to ensure the stability of the quality of beer . 3, the use of this product can reduce the finished wine in the α- acetolactate content, thereby eliminating or reducing the finished wine diacetyl rebound in order to ensure the stability of the quality of beer . 4 , the use of this product can be shortened or omitted diacetyl reduction time, thus reducing the heat produced by metabolism of yeast higher alcohol esters advanced content , favor beer flavor . Specifications: Appearance : ALDC product as a pale yellow liquid , density about 1.1 g / cc. Welcome to inquiry and more details will be sent. Sk(ai)pe: sherry19920228 E-mail: 2355935201(at)yccreate(dot)com

Minimum Order: 1 bags

Contact:
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Email:
Sherry Chen
86-27-50756200
86-27-68886696
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Wuhan Yuancheng Gongchuang Technology Co.,Ltd
NO. 496 Zhongshan Road Wuchang District
Wuhan 430064
China
7/31/15 8:08 GMT
gamma linolenic acid 506-26-3

1.product : gamma linolenic acid 2.cas no.: 506-26-3 3. m..f.: c 18 h 30 o 2 4.m.w.: 278.4296 6.flashing point : 110 癈 7.form: light-yellow liquid 8.density: 0.92 9. acid value: 1.0mgkoh/g max. 10. peroxide value: 2.0 meq/kg max 11. iodine value: 135-165 g/100g 12. unsaponifiable matter: 2.5% max. 13. saponifiable matter: 185-200 mg/g 14. package : 25kg/plasticdrum Welcome to inquiry and more details will be sent. Sk(ai)pe: sherry19920228 E-mail: 2355935201(at)yccreate(dot)com

Minimum Order: 1 bags

Contact:
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Sherry Chen
86-27-50756200
86-27-68886696
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Wuhan Yuancheng Gongchuang Technology Co.,Ltd
NO. 496 Zhongshan Road Wuchang District
Wuhan 430064
China
7/31/15 8:06 GMT
L-2-Aminobutyric acid 1492-24-6

English Name: L-2-Aminobutanoic acid; L-(+)-2-Aminobutyric acid; L-alpha-amino- n-butyrate; (S) - (+) -2 - Aminobutyric acid; (S)-2-Aminobutanoate; (S)-2-amino butyric acid; 2-aminobutanoic acid; (2S)-2-aminobutanoic acid; (2R)-2- aminobutanoic acid CAS No. :1492-24-6 EINECS No. :216 -083-3 Formula: C4H9NO2 Molecular Weight: 103.1198 InChI: InChI = 1/C4H9NO2/c1-2-3 (5) 4 (6) 7/h3H, 2,5 H2, 1H3, (H, 6,7) / t3- /m1/s1 Density: 1.105g/cm3 Melting point: 300 ℃ Boiling point: 215.2 ° C at 760 mmHg Flash Point: 83.9 ° C Vapor Pressure: 0.0579mmHg at 25 ° C Properties: Appearance: white crystal powder or crystalline powder Loss on drying: ≤ 0.3% Melting_point :298-304 ° C Usage: used as drug intermediates Welcome to inquiry and more details will be sent. Sk(ai)pe: sherry19920228 E-mail: 2355935201(at)yccreate(dot)com

Minimum Order: 1 bags

Contact:
Phone:
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Email:
Sherry Chen
86-27-50756200
86-27-68886696
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Wuhan Yuancheng Gongchuang Technology Co.,Ltd
NO. 496 Zhongshan Road Wuchang District
Wuhan 430064
China
7/31/15 8:02 GMT
potassium sodium tartrate 304-59-6

product Name: potassium sodium tartrate Synonyms: Seignette salt; Rochelle salt; potassium sodium (2R,3R)-2,3- dihydroxybutanedioate hydrate (1:1:1:4); potassium sodium 2,3- dihydroxybutanedioate; Potassium Sodium Tartrate anhydrous Molecular Formula: C4H4KNaO6 Molecular Weight: 210.159 CAS Registry Number: 304-59-6 EINECS: 206-156-8 Packing:25kg/drum Assay:99% Welcome to inquiry and more details will be sent. Sk(ai)pe: sherry19920228 E-mail: 2355935201(at)yccreate(dot)com

Minimum Order: 1 bags

Contact:
Phone:
Fax:
Email:
Sherry Chen
86-27-50756200
86-27-68886696
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Wuhan Yuancheng Gongchuang Technology Co.,Ltd
NO. 496 Zhongshan Road Wuchang District
Wuhan 430064
China
7/31/15 7:59 GMT
L-Ornithine acetate 60259-81-6

L-Ornithine acetate Other name: (2S)-2,5-Diaminopentanoic acid acetate;L-Ornithine acetate;(S)-2,5- diaMinopentanoic acid compound with acetic acid (1:1) 1.Manufacture Standard:AJI97 2.Specific rotation[α]20/D:+9.0~+11.0° 3.Appearance:Whit , e powder 4.CAS #:60259-81-6 5.Molecular formula:C7H16N2O4 6.Molecular weight:192.21 7.Usage:Nutritional supplement, nutrition enhancer, dietary supplements, heatlh food additives, pharmaceutical raw material. sport supplements, sport nutrtional supplements, bodybuilding supplement. It's a kind of nutritional supplement. It can improve the aerobic metabolism of the muscle and greatly enhance muscle strength and endurance from diet alone. It can be used as nutrition enhancer. It's one of the most popular and effective nutritional supplements as well as the indispensable product for bodybuilders. It is also widely used by other athletes, such as football players, basketball players and so on. Welcome to inquiry and more details will be sent. Sk(ai)pe: sherry19920228 E-mail: 2355935201(at)yccreate(dot)com

Minimum Order: 1 bags

Contact:
Phone:
Fax:
Email:
Sherry Chen
86-27-50756200
86-27-68886696
Send Inquiry
Wuhan Yuancheng Gongchuang Technology Co.,Ltd
NO. 496 Zhongshan Road Wuchang District
Wuhan 430064
China
7/31/15 7:52 GMT
L-Lysine 56-87-1

product Name: L-Lysine Synonyms: Lys; Lysine; Lysine acid; (S)-(+)-Lysine; L-Lysine Base Molecular Formula: C6H14N2O2 Molecular Weight: 146.19 CAS Registry Number: 56-87-1 EINECS: 200-294-2 Packing:25kg/drum Assay:99% Welcome to inquiry and more details will be sent. Sk(ai)pe: sherry19920228 E-mail: 2355935201(at)yccreate(dot)com

Minimum Order: 1 bags

Contact:
Phone:
Fax:
Email:
Sherry Chen
86-27-50756200
86-27-68886696
Send Inquiry
Wuhan Yuancheng Gongchuang Technology Co.,Ltd
NO. 496 Zhongshan Road Wuchang District
Wuhan 430064
China
7/31/15 7:48 GMT
L-Lysine 27348-32-9

English Name:L-Lysine L-aspartate CAS :27348-32-9 MF:C6H14N2O2.C4H7NO4 Apperance:Colorless to white columnar crystal, or white crystalline powder. Usage:Nutrition fortifier. Welcome to inquiry and more details will be sent. Sk(ai)pe: sherry19920228 E-mail: 2355935201(at)yccreate(dot)com

Minimum Order: 1 bags

Contact:
Phone:
Fax:
Email:
Sherry Chen
86-27-50756200
86-27-68886696
Send Inquiry
Wuhan Yuancheng Gongchuang Technology Co.,Ltd
NO. 496 Zhongshan Road Wuchang District
Wuhan 430064
China
7/31/15 7:45 GMT
L-Proline 147-85-3

Name:L-Proline CAS Number:147-85-3 Formula:C5H9NO2 Molecular Weight:115.13 Deleted CAS:7005-20-1 EINECS:205-702-2 Density:1.186 g/cm3 Melting Point:228 °C (dec.)(lit.) Boiling Point:252.2 °C at 760 mmHg Flash Point:106.3 °C Solubility:soluble Appearance:White crystalline powder Properties: colorless acicular or rhombic crystals. No smell. Micro has a sweet taste. Has the water absorbability. USES: used in asymmetric synthesis in the field of organic chemistry, ammoniation as catalyst, polymerization reaction, hydrolysis reaction. In the field of agricultural production, can be used as a tonic, crops in food processing, to improve the food flavor and taste. Welcome to inquiry and more details will be sent. Sk(ai)pe: sherry19920228 E-mail: 2355935201(at)yccreate(dot)com

Minimum Order: 1 bags

Contact:
Phone:
Fax:
Email:
Sherry Chen
86-27-50756200
86-27-68886696
Send Inquiry
Wuhan Yuancheng Gongchuang Technology Co.,Ltd
NO. 496 Zhongshan Road Wuchang District
Wuhan 430064
China
7/31/15 7:42 GMT
L-Arginine, 2-oxopentanedioate

Names: L-Arginine, 2-oxopentanedioate CAS No.: 16856-18-1 EINECS No.: 240-882-6 MF: C11H20N4O7 Grade Standard: Food Grade Purity: 98% Min Appearance: white to off white powder Welcome to inquiry and more details will be sent. Sk(ai)pe: sherry19920228 E-mail: 2355935201(at)yccreate(dot)com

Minimum Order: 1 bags

Contact:
Phone:
Fax:
Email:
Sherry Chen
86-27-50756200
86-27-68886696
Send Inquiry
Wuhan Yuancheng Gongchuang Technology Co.,Ltd
NO. 496 Zhongshan Road Wuchang District
Wuhan 430064
China
7/31/15 7:40 GMT
L-arginine L- glutamic acid 4320-30-3

Names: L-arginine L- glutamic acid CAS No.: 4320-30-3 EINECS No.: 224-350-0 Grade Standard: Feed Grade,Food Grade,Medicine Grade Purity: 99% MF: C6H14N4O2.C5H9NO4 Packaging Detail: 25kg/drum Welcome to inquiry and more details will be sent. Sk(ai)pe: sherry19920228 E-mail: 2355935201(at)yccreate(dot)com

Minimum Order: 1 bags

Contact:
Phone:
Fax:
Email:
Sherry Chen
86-27-50756200
86-27-68886696
Send Inquiry
Wuhan Yuancheng Gongchuang Technology Co.,Ltd
NO. 496 Zhongshan Road Wuchang District
Wuhan 430064
China
7/31/15 7:38 GMT
L-Se-methylselenocysteine abbreviation: L-SeMC

Chemical Name: L-Se-methylselenocysteine abbreviation: L-SeMC Latin name :2-amino-3-(methylseleno) propionic acid Cas No. :26046 -90-2 Formula: CH3SeCH2CH (NH2) COOH (C4H9NO2Se) Relative molecular weight: 182.08 (according to 1991 international relative atomic mass) Compound structure: Melting point: 167 - 170 ° C (decomposition) Specific rotation (1% solution): -10.0 to -15.0 This product is a white crystalline powder, with a garlic-like odor. This product is soluble in water, slightly soluble in methanol, ethanol, insoluble in acetone, ether. This product is hygroscopic, easily oxidized. Welcome to inquiry and more details will be sent. Sk(ai)pe: sherry19920228 E-mail: 2355935201(at)yccreate(dot)com

Minimum Order: 1 bags

Contact:
Phone:
Fax:
Email:
Sherry Chen
86-27-50756200
86-27-68886696
Send Inquiry
Wuhan Yuancheng Gongchuang Technology Co.,Ltd
NO. 496 Zhongshan Road Wuchang District
Wuhan 430064
China


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