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Summary of 4/8/20 6:11 GMT:>> Show Compact View
4/7/20 6:30 GMT
Alkalized Cocoa Cake 10/12 AC01 for supply

Cocoa cake is the direct material made into cocoa powder, and it can be divided into two kinds on the cocoa industry and the Natrual Cocoa cake made from Wuxi Huadong Cocoa Food Co., Ltd is as below, which is made into Alkalized cocoa powder: Color and luster-melting: Brown red to dar brown Odor and taste: Natrual cocoa smell Cocoa fat content: 10-12% Moisture: ≤ 5.0 % PH Value: 5.8-6.8(light) Total plate count: ≤ 5000 Conliforms:≤ 30 Yeast count:≤ 50 Mould count:≤ 100 As:≤ 0.1 mg/kg Packing: 25KG/carton, poly-inner,craft outer Shelfe time: 2 years, and in dry,clear,cool storage Delivery time:immediately

Minimum Order: 20 square metres

Contact:
Phone:
Fax:
Email:
Selene Wang
0086 15262900153

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Wuxi Huadong Cocoa Food Co., Ltd
No.2 Xinlong Road
Wuxi 214191
China
4/7/20 6:29 GMT
Natural Cocoa Cake 10/12 NC01 for buy office

Cocoa cake is the direct material made into cocoa powder, and it can be divided into two kinds on the cocoa industry and the Natural Cocoa cake made from Wuxi Huadong Cocoa Food Co., Ltd is as below, which is made into natural cocoa powder: Color and luster-melting: light brown Odor and taste: Natrual cocoa smell Cocoa fat content: 10-14% Moisture: ≤ 5.0 % PH Value: 5.0 -5.8 (5.8 included) Total plate count: ≤ 5000 Conliforms:≤ 30 Yeast count:≤ 50 Mould count:≤ 100 As:≤ 0.1 mg/kg Packing: 25KG/carton, poly-inner,craft outer Shelfe time: 2 years, and in dry,clear,cool storage Delivery time: immediately

Minimum Order: 20 square metres

Contact:
Phone:
Fax:
Email:
Selene Wang
0086 15262900153

Send Inquiry
Wuxi Huadong Cocoa Food Co., Ltd
No.2 Xinlong Road
Wuxi 214191
China
4/7/20 6:29 GMT
Natural Cocoa Powder 4/8 NL01 for manufacturer

Cocoa powder contains rich nutrition, high-calorie fat, and rich protein and carbohydrate. Cocoa power are the low-fat component of chocolate.The specification is as following: Moisture: ≤ 5 % Fat content: 4-8 % Finess(through 200mesh): ≥96.0% Ash: ≤ 14.0% PH Value: 5.0-5.8 Conliforms: ≤ 30 per 100 gram Total plate count: ≤ 5000 per gram Mould count: ≤ 100 per gram Yeast count: ≤ 50 per gram Pathogenic bacteria: Nagative Color: light brown to brown Orodr and taste: natural cocoa smell Packing: 25KG/Bag, pilo-inner,craft outer Shelfe time: 2 years, and in dry,clear,cool storage

Minimum Order: 15 packs

Contact:
Phone:
Fax:
Email:
Selene Wang
0086 15262900153

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Wuxi Huadong Cocoa Food Co., Ltd
No.2 Xinlong Road
Wuxi 214191
China
4/7/20 6:29 GMT
Supply Alkalized Cocoa Powder (Cacao Polvo) 10/12 for purchasing

Cocoa powder contains rich nutrition, high-calorie fat, and rich protein and carbohydrate. Cocoa power are the low-fat component of chocolate.The specification is as following: Moisture: ≤ 5 % Fat content: 10-12 % Finess(through 200mesh): ≥98.0% Ash: ≤ 12.0% PH Value: 6.0-7.0 or 7.0-8.0 Conliforms: ≤ 30 per 100 gram Total plate count: ≤ 5000 per gram Mould count: ≤ 100 per gram Yeast count: ≤ 50 per gram Pathogenic bacteria: Nagative Color: light brown to brown Orodr and taste: natural cocoa smell Packing: 25KG/Bag, pilo-inner,craft outer Shelfe time: 2 years, and in dry,clear,cool storage

Minimum Order: 15 packs

Contact:
Phone:
Fax:
Email:
Selene Wang
0086 15262900153

Send Inquiry
Wuxi Huadong Cocoa Food Co., Ltd
No.2 Xinlong Road
Wuxi 214191
China
4/7/20 6:28 GMT
Natural Cocoa Powder 10/12 (cacao polvo) for importation

Cocoa powder contains rich nutrition, high-calorie fat, and rich protein and carbohydrate. Cocoa power are the low-fat component of chocolate.The specification is as following: Moisture: ≤ 5 % Fat content: 10 - 12 % Finess(through 200mesh): ≥98.0% Ash: ≤ 10.0% PH Value: 5.0-5.8 Conliforms: ≤ 30 per 100 gram Total plate count: ≤ 5000 per gram Mould count: ≤ 100 per gram Yeast count: ≤ 50 per gram Pathogenic bacteria: Nagative Color: light brown to brown Orodr and taste: natural cocoa smell Packing: 25KG/Bag, pilo-inner,craft outer Shelfe time: 2 years, and in dry,clear,cool storage

Minimum Order: 15 packs

Contact:
Phone:
Fax:
Email:
Selene Wang
0086 15262900153

Send Inquiry
Wuxi Huadong Cocoa Food Co., Ltd
No.2 Xinlong Road
Wuxi 214191
China
4/7/20 6:28 GMT
Alkalized Cocoa Powder 10/12 (cacao polvo )for distribution

Cocoa powder contains rich nutrition, high-calorie fat, and rich protein and carbohydrate. Cocoa power are the low-fat component of chocolate.The specification is as following: Moisture: ≤ 5 % Fat content: 10-12 % or 20-22 % Finess(through 200mesh): ≥99.0% Ash: ≤ 10.0% or 12 % PH Value: 6.0-7.0 or 7.0-8.0 Conliforms: ≤ 30 per 100 gram Total plate count: ≤ 5000 per gram Mould count: ≤ 100 per gram Yeast count: ≤ 50 per gram Pathogenic bacteria: Nagative Color: light brown to brown Orodr and taste: natural cocoa smell Packing: 25KG/Bag, pilo-inner,craft outer Shelfe time: 2 years, and in dry,clear,cool storage

Minimum Order: 15 packs

Contact:
Phone:
Fax:
Email:
Selene Wang
0086 15262900153

Send Inquiry
Wuxi Huadong Cocoa Food Co., Ltd
No.2 Xinlong Road
Wuxi 214191
China
4/7/20 6:28 GMT
Natural Cocoa Powder (cacao polvo) 10/12% for distribution

Cocoa powder contains rich nutrition, high-calorie fat, and rich protein and carbohydrate. Cocoa power are the low-fat component of chocolate.The specification is as following: Moisture: ≤ 4.5 % Fat content: 10 - 12 % Finess(through 200mesh): ≥99.0% Ash: ≤ 8.0% PH Value: 5.0-5.8 Conliforms: ≤ 30 per 100 gram Total plate count: ≤ 5000 per gram Mould count: ≤ 100 per gram Yeast count: ≤ 50 per gram Pathogenic bacteria: Nagative Color: light brown to brown Orodr and taste: natrual cocoa smell Packing: 25KG/Bag, pilo-inner,craft outer Shelfe time: 2 years, and in dry,clear,cool storage

Minimum Order: 15 packs

Contact:
Phone:
Fax:
Email:
Selene Wang
0086 15262900153

Send Inquiry
Wuxi Huadong Cocoa Food Co., Ltd
No.2 Xinlong Road
Wuxi 214191
China
4/7/20 6:27 GMT
Deodorized Cocoa Butter (Cacao Manteca) for Trading

Deodorized Cocoa butter, also called theobroma oil or theobroma cacao, is a white, pure edible vegetable fat extracted from the cacao bean. It is used to make chocolate, biscuits, baked goods, pharmaceuticals, ointments, and toiletries.Pure Prime Pressed Cocoa butter has a mild chocolate flavor and aroma. And Wuxi Huadong Cocoa being the supplier of cocoa butter can supplied the followed deodorized cocoa butter: Color and luster(melting):whit milk cream Ordor and taste: tasteless Transparence: clean and clear Color value: ≤ 0.15g Free fatty acids: ≤ 1.75 Melting behavior: 30 -34 Refractive index:1.4560 -1.4590 N 10/D Saponification value: 188-198 mgKOH/gfat Moisture: ≤ 0.2% Iodine Value: 33- 42 gl/100g As: ≤ 0.1 mg/kg Packing: 25KG net/carton, poly-inner,craft outer Shelfe time: 2 years, and in dry,clear,cool storage Delivery time: immediately

Minimum Order: 20 square metres

Contact:
Phone:
Fax:
Email:
Selene Wang
0086 15262900153

Send Inquiry
Wuxi Huadong Cocoa Food Co., Ltd
No.2 Xinlong Road
Wuxi 214191
China
4/7/20 6:27 GMT
Pure Prime Pressed Cocoa Butter(Cacao Manteca) for procurement

Pure Prime Pressed Cocoa butter, also called theobroma oil or theobroma cacao, is a pale-yellow, pure edible vegetable fat extracted from the cacao bean. It is used to make chocolate, biscuits, baked goods, pharmaceuticals, ointments, and toiletries.Pure Prime Pressed Cocoa butter has a mild chocolate flavor and aroma. And Wuxi Huadong Cocoa being the supplier of cocoa butter can supplied the followed Pure Prime Pressed cocoa butter: Color and luster(melting):bright lemon yellow to ligh yellow Ordor and taste: natrual cocoa smell Transparence: clean and clear Color value: ≤ 0.15g Free fatty acids: ≤ 1.75 Melting behavior: 30 -34 Refractive index:1.4560 – 1.4590 N 10/D Saponification value: 188-198 mgKOH/gfat Moisture: ≤ 0.2% Iodine Value: 33 – 42 gl/100g As: ≤ 0.1 mg/kg Packing: 25KG/carton, poly-inner,craft outer Shelfe time: 2 years, and in dry,clear,cool storage Delivery time: immediately

Minimum Order: 20 square metres

Contact:
Phone:
Fax:
Email:
Selene Wang
0086 15262900153

Send Inquiry
Wuxi Huadong Cocoa Food Co., Ltd
No.2 Xinlong Road
Wuxi 214191
China
4/6/20 6:38 GMT
Dried mixed fruit and vegetable

Dear all customer, We’re Safimex Joint Stock Company, one of the leading manufacturers and exporters for agricultural products from Vietnam. We would like introduce our Dried mixed fruits and vegetables. Nowadays, dried fruit is a very popular product in Vietnam and other countries because of its health benefits and ease of use. Our dried mixed fruits and vegetables are diverse: dried jackfruit, dried banana, dried mango, dried carrot, dried yellow sweet potatoes, dried purple sweet potatoes, dried taro, dried bitter melon,… The following is a few product quick details: DRIED MIXED FRUITS AND VEGETABLES Origin: Vietnam Grade: A Color: natural color Taste: natural sweet Shape: slice, stick, chip Feature: 100% fresh fruit, no preservative, no additive, delicious, ease of use, good for health, convenient. Packing: 500gr – 5kg/ PE bag; 10kg/ carton box or as customer’s request. MOQ: 1 ton. Eat dried mixed fruits and vegetables properly: - Combine eating and drinking with water to avoid constipation - Divide the diet appropriately - Eat dried fruits combined with protein supplements to reduce the amount of sugar absorbed into the body If you want to know more about this product details, please feel free to contact us, We are willing to reply any inquiry from you Thanks for your time. SAFIMEX JOINT STOCK COMPANY Head Office: 216/20A Duong Ba Trac Street, Ward 2, District 8, HoChiMinh City, Vietnam. Branch Office: No. 14, Street 8, Hiep Binh Chanh Ward, Thu Duc District, HoChiMinh City, Vietnam. Tel: (+84)-(28)-3636 2388 (+84)-(28)-3636 2399

Minimum Order: 1000

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SAFIMEX JSC
0903110685

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SAFIMEX JOINT STOCK COMPANY
216/20A DUONG BA TRAC, WARD 2, DISTRICT 8
HO CHI MINH 028
Vietnam
4/3/20 5:59 GMT
Polydextrose

Polydextrose is one kind of water-soluble specialty carbohydrate made of glucose; Polydextrose is a soluble fiber with prebiotic nature; Polydextrose is a glucose polymer consisting of linked glucose units (DP-12), whose structure is bonded randomly,but in which a-16 and 1-4 linkages predominate; The human body can not break down this type of bond because of lack of the special enzymes.

Minimum Order: 5 dozens

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Email:
lester
86-534-8918696
86-534-8918688
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Baolingbao Biology, Co.Ltd.
No.1 Dongwaihuan Road Yucheng Shandong China.
yucheng 251200
China
4/2/20 17:07 GMT
Milkio Grass Fed Sheep Ghee 250 ML

Based in the heart of New Zealand, were a small local company with a hardworking team that are alljust really passionate about bringing you good quality dairy. Founded in 2016, Milkio is a new butrapidly expanding business. Sheep is the symbol of New Zealand.The sheep are naturally raised in open pastures of lush green grass, clean air, ample sunlight and rain in pure New Zealand. Milkio Sheep Ghee is easy to digest, rich in bio-available minerals. It is white in colour.It can be used for baking, frying, sauting or seasoning a variety of dishes.Due to its high creaminess, Milkio Sheep Ghee also creates the richest latte when mixed with coffee. We have all sizes SKUs Consumer - 250ml Horeka - 5L, 10 L, 20 L plastic tubs and 15k tins etc B2B - 210 Kg steel drums and 1 MT bulk packs Here Is our Products Spec # 1: Organic Cow Ghee Spec # 2: Grass Fed Cow Ghee Spec # 3: High Aroma Cow Ghee Spec # 4: High Aroma Sheep Ghee Spec # 5: Infused Ghee [ Lime, garlic ] Spec # 6: Blend Ghee (51% Cow Ghee and 49% Veg Ghee) Spec # 7: Butter Spec # 8: Milk Powder Let us know which spec / SKU you would like us to quote on Please Reply us Here : http://bit.ly/proinq

Minimum Order: 1 bags

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Milkio Foods
64 22 393 4656
64 22 393 4656
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Milkio Foods Limited
76 C , Maui Street,, Pukete, Te Rapa, Hamilton 3200
Te Rapa 3200
New Zealand
4/2/20 7:56 GMT
polydextrose

Product Name: Polydextrose CAS No.: 68424-04-4 Synonyms: Polysaccharide, Polymer, Soluble dietary fibre Molecular Formula: (C6H10O6)n Molecular Weight: 182-5000 g/mole Description: Polydextrose is a new star among food additives.It brings a new effective way to health-care food industry, and it is called the 7th nutriment which is essential to peoples body.Its an important raw material to produce healthcare food of low heat,low fat,low cholesterol and low natrium.It can play some important roles in foodstuff,such as taking on necessary size,improving oily mouth feeling of food,etc.With low freezing point and it can be used to make cold meal and sweet snack. Test Item Standard Appearance White or yellow powder without the impurity that can be seen by eye Polymer 90% Min. 1,6-Anhydro-D-glucose 4.0% Max. D-Glucose 4.0% Max. Sorbitol 2.0% Max. 5-Hydroxymethylfurfural 0.1% Max. Sulfated Ash 0.3% Max. PH value 5.0 to 6.0 Solubility 70g Min in 100ml solution at 20 degree Water Content 4.0% Max. Heavey Metal 5.0mg/kg Max. Arsenic 0.3mg/kg Max. lead 0.5mg/kg Max. Total Plate Count 1000cfu/g Max. Yeast 10cfu/g Max. Mold 10cfu/g Max. E.Coli Negative in 25g Salmonella Negative in 25g

Minimum Order: 1 bags

Contact:
Phone:
Fax:
Email:
Andy Liu
+86-532-87851517
+86-532-87851517
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Golden Grain Group Limited
Block A, Futai Plaza, No. 18 Hongkong Road, Qingdao, China
Qingdao City 266071
China
4/2/20 7:56 GMT
mannitol powder

Product Name: Mannitol Synonyms: D-Mannitol, mannite CAS No.: 69-65-8 INS No.: 421 H.S. Code: 29054300 Molecular Formula: C6H14O6 Weight: 182.2 Description: Mannitol is a sugar alcohol; that is, it is derived from a sugar by reduction, with a molecular weight of 182.17 g/mol, and a density of 1.52 g/mL. Other sugar alcohols include xylitol and sorbitol. Mannitol and sorbitol are isomers, the only difference being the orientation of the hydroxyl group on carbon 2. Aqueous solutions of mannitol are mildly acidic. Specification: BP2010, USP35, EP6.0 Items Specification Appearance White or almost white, crystalline powder or free- flowing granules Identification Infrared Absorption Solubility Soluble in water, slightly soluble in ethanol Melting Range 164-169°C Acidity ≤0.30mL of 0.020N NaOH Colour of Solution Clear and Colorless Specific Rotation +137° ~ 145° Arsenic ≤1ppm Chloride ≤0.007% Reducing Sugars Conforms Loss on Drying ≤0.3% Sulfate ≤0.01% Residual Solvents Conforms Assay 96.0-101.5% Total Viable Aerobic ≤100pcs/g Escherichia Coli Negative Salmonella Negative Bacteria Endotoxins Conforms Allergenics: The product contains none of the ingredients of the list of allergenics of the EC. Packing and Transportation: Adopting the package of 25kg/bag with net kraft bag and PE inner. The transportation shall be in accordance with the requirement of general chemicals. Usage: Food Application – Mannitol is used as a sweetener for people with diabetes, and in chewing gums. It also has a low glycemic index, making it a low carb food. It does not pick up water from the air until the humidity level is 98%, which makes mannitol very useful as a coating for hard candies, dried fruits, and chewing gums, and it is often included as an ingredient in candies and gum. The pleasant taste and mouthfeel of mannitol also makes it a popular excipient for chewable tablets. Good Sweetness: only 0.55-0.65 if sugar is 1; Low Calorie Value: about 1.6kcal/g, 40% of sugar; Not easy to absorb moisture; Very Stable: no physical or chemical reaction with medicine ingredients; Slow calcium phosphate precipitation - help the body to absorb calcium. Medicine Application - Mannitol is used to increase urine production (diuretic), to treat or prevent medical conditions that are caused by an increase in body fluids/water (e.g., cerebral edema, glaucoma, kidney failure). This medication is frequently given along with other diuretics (e.g., furosemide, chlorothiazide) and/or IV fluid replacement. Storage: Store in a cool, dry, ventilated environment.

Minimum Order: 1 bags

Contact:
Phone:
Fax:
Email:
Andy Liu
+86-532-87851517
+86-532-87851517
Send Inquiry
Golden Grain Group Limited
Block A, Futai Plaza, No. 18 Hongkong Road, Qingdao, China
Qingdao City 266071
China
4/2/20 7:53 GMT
Automatic Hard Candy/ Powder Filled Toffee Production Line

This line consists of jam (powder) conveyor, heat preservation batch roller, rope sizer (candy strip pulling machine), forming machine, vibrating sifter, cooling tunnel, etc. It can produce high-grade hard candy, candy with jam filling, powder filling. Forming machine in this line can independently perform stamping molding of milk candy, hard candy and crunchy candy, which is worthy of universal molding equipment for the candy industry.

Minimum Order: 1 bags

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RuidaTech
+8613521248063

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Beijing Ruida Technology Co., Ltd.
Hongkun Plaza, Xinwang North Street, Daxing Distri
Beijing 100162
China


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