Import-Export Bulletin Board Post an Offer to Sell

New here? Please subscribe
to post trade leads. It's FREE!

Food Processing Machinery


Home > Offers to Sell > Food & Beverages > Food Processing & Others > Food Processing Machinery

Browse leads by category:
    Food Processing Machinery
    
    
 

Summary of 9/23/19 18:22 GMT:>> Show Compact View
9/23/19 7:48 GMT
Potato Washing Machine

Features of Potato Washing Machine Processing Capacity: 3-20Tons/hour Application Scope: Fresh cassava washing to remove surface mud and sand Product Introduction: Cassava processing machine, cassava washing machine, cassava cleaning machine, cassava peeling machine, cassava washing and peeling machine for cassava starch and flour processing Product Description of Cassava Paddle Washer 1. Interior structure: there are multiple mixing blades connected to the central axis, and the direction and angle of the mixing blades can be adjusted manually according to the practical needs. 2. U-shaped Tray: used to support the screw axis is also a container of water, raw materials operation in the central axis, driven by U-shaped groove at both ends of the feed inlet and discharge port and the next process the mouth is connected to the necessary iron to connect or seal; feed inlet is open, for receiving materials to enter. Drive: drive the functioning of the central axis. 3. Working Principle: base on bionics principles and integrate of mixing, friction, rubbing, upthrowing and impacting to remove all the impurity in the insect hole forcefully, such as the silt, sand, stone, iron etc without any broken of the raw material, to achieve a perfect washing effect. Technical Parameters of Cassava Paddle Washer ModelNo. MachineMaterial OverallSize(L×W×H) Weight Power Capacity GD JY 350 Stainless/Carbon steel 4600×850×900cm 400kg 3.0kw 3- 20tons/hour Nanyang Goodway Machinery & Equipment Co., Ltd. is one of the leading potato washing machine suppliers in China, focus on providing the system solutions in the fields of Cassava Starch, Potato Starch, Sweet Potato Starch, Cassava and Yam Flour, Garri/Gari, Fufu Flour, Cassava Chips processing since 1991 in the worldwide. We welcome merchants from all over the world to cooperate with our factory for mutual benefit and win-win, and jointly create a better future. 

Contact:
Phone:
Fax:
Email:
Pu Yang
0377-67456228
0377-67456228
Send Inquiry
Nanyang Goodway Machinery & Equipment Co., Ltd.
Erlangmiao Street, FangCheng County, NanYang City, HeNan Province, China
Nanyang 473000
China
9/23/19 7:47 GMT
Cassava Peeling Machine

Features of Cassava Peeling Machine Processing Capacity: 4-6Tons/hour Application Scope: Fresh cassava peeling and washing Product Introduction: Cassava processing machine, cassava washing machine, cassava cleaning machine, cassava peeling machine, cassava washing,China peeling machine and peeling machine for cassava starch and flour processing 1. Solid and durable with all parts of the body including all food contact areas made of 304 stainless steel; 2. Operate safety with feed port outside the working area; 3. Continuous working with screw type feeding structure; 4. Adjust discharging speed to realize the best peeling effect with variable frequency motor; 5. Easy cleaning with all parts of the frame body made of 304 stainless steel; 6. With compact structure and beautiful appearance, very popular and acceptable in cassava processing field. Product Composition of Cassava Peeling and Washing Machine 1. Mainly consist of motor, transmission and the rotary brush, there are two kinds of brush: hard or soft one according to the materials being processed, the structure design can avoid over damaging of materials. 2. With two motors, one for driving the brush roller with rotary brush to remove the pieces of peel from the raw materials without any broken, another one for driving the central axis with counter vane to guide the peeled materials from the feed port to the discharge port, meanwhile along with water coming out of shower pipe and get the materials wet, make them easier for peeling and washing. Technical Parameters of Cassava Peeling and Washing Machine ModelNo. GD-BP-2000 MachineMaterial StainlessSteel Capacity 4-6Tons/Hour Voltage 380V/50Hz 3Phase Power 3.0KW RotateSpeed 160-500R / Min The inner diameter of the rotary drum 800mm The inner length of the rotary drum 2000mm Weight 450KG Dimension(L×W×H) 2850×1200×1120mm

Contact:
Phone:
Fax:
Email:
Pu Yang
0377-67456228
0377-67456228
Send Inquiry
Nanyang Goodway Machinery & Equipment Co., Ltd.
Erlangmiao Street, FangCheng County, NanYang City, HeNan Province, China
Nanyang 473000
China
9/23/19 7:47 GMT
Potato Starch Making Machine

Potato Starch Process Description and Flowchart: Goodway has been continuously developing potato starch making machine since 1991 to maximize product quality. From potato root hopper until the packaging stage, we can supply machines together with production process know-how. The production process of potato starch comprises the steps such as delivery and unloading potato, washing, crushing slurry and residues separation, desanding & desilting, starch concentrating and refining, de-watering, starch drying, and packaging. We provide below a brief description of the main steps of the potato starch production process. Note: Goodway updates the potato starch making machine and potato starch processing production line technology and machinery based on the latest experience. This starch manufacturing machinery also can be used as cassava starch machine. Cleaning and Washing Potato Roots Wash the fresh potato roots in clean water to remove the surface mud and sand. It's the first step of potato starch process and very important for the quality of final potato starch. Crushing Washed Potato Roots into Slurry Crushing the washed potato roots into the slurry and separate to remove the coarse potato residues to obtain uniformly smooth potato slurry. The crushing drum and all food contact areas should be made from stainless steel. Potato Slurry and Residues Separation The commonly physical operation to separate fine potato residues from potato slurry. Oversize particles of potato residues cannot pass through the lattice structure of the filter, while fluid and small particles of potato slurry can pass through to become filtrate. Raw Starch Milk Desanding and Desilting Solid control equipment that separates tiny sand and mud from the raw starch milk. Desander is installed before the desilter and normally the solids diameter for desander to be separated would be larger than for desilter. Starch Refining and Concentrating When raw starch milk enters the hydrocyclone, the pure starch milk of high density getting larger centrifugal force leaves from the underflow outlet, and the protein and other soluble impurities of low density getting smaller centrifugal force leave from the overflow outlet. Finally, achieve the purpose of various components of separation, and improve the quality of final starch with higher whiteness and purity. Pure Starch Milk De-watering De-watering the pure starch milk to the low water content of 35-40% by the principle of vacuum suction filtration. Ensure sufficient water has been removed, otherwise, the starch will form into lumps during drying. Drying Wet Starch into Dried Starch Effectively dry the wet starch into dried starch with low moisture content by the principle of heat transfer exchange. The drying process is more reliable and of higher quality.

Contact:
Phone:
Fax:
Email:
Pu Yang
0377-67456228
0377-67456228
Send Inquiry
Nanyang Goodway Machinery & Equipment Co., Ltd.
Erlangmiao Street, FangCheng County, NanYang City, HeNan Province, China
Nanyang 473000
China
9/23/19 7:46 GMT
Garri Fryer(Cassava Garri Fryer)

Features of Garri Fryer(Cassava Garri Fryer) Roasting be done mechanically using an automated garri fryer made of stainless steel material and with electricity, natural gas, firewood or charcoal as the heat source. The finished product (Garri) is usually recognized from the color change from white to cream (for non-palm oil fortified Garri) and crispy hand feel of the grains/particles. Processing Capacity: 100-300kgs/hour Application Scope: Garri frying or roasting Product Name Introduction: cassava garri fryer, garri frying machine, gari fryer, gari frying machine, Garri fryer, cassava fryer machine, cassava frying machine, cassava roasting machine, cassava drying machine for cassava garri processing 1. This type of fryer is a stirring pot, and the heating method can be electric/gas; 2. It adopts the "Scraping Bottom Type" mixing and stirring, making the materials mixing more evenly and fully without the dead angle. With heat conduction oil as the medium, so it is non-stick between materials and fryer; 3. Two independent heating controlling systems, make heating temperature be regulated, and automatically controlled; 4. Without the danger of open flame, explosion, and fire; 5. Simple installation and easy operation. 6. Hand wheel-shaking discharging. It is efficient and practical. Product Structure of garri frying machine 1. Pot: The fryer has a flat pot with stainless steel material, with few overall roundness errors, with a pot stirrer affixing high, avoid the paste pot phenomenon. 2. Heating system: Using a variety of heat in the form of coal, electric, gas and other options available to customers. ① Electric: A large heated area, temperature-controlled, heat evenly. ② Gas: Easy to use, fast heating, meet some of the demand for high temperature, unrestricted factory voltage. ③ Coal: Original heat source used for local traditional Garri processing. 3. Mixing system: mixing method using a special tilt rotation, so that the planet is stirrer and pot full contact, the implementation does not rotate with the autobiography of rotation integer ratio, so that the pot without stirring dead, more uniform material mixing, scraping the bottom more thorough, not prone to paste pot phenomenon. 4. Speed gear: the use of advanced under stirring shaft drive and seal structure, so the pot clean and sanitary; speed frequency control power, smooth operation. All parts of the frame body and all food contact areas are 304 stainless steel and polished, consistent with "People's Republic of China Food Sanitation Law" requirements, with beautiful appearance, reasonable design, compact structure, easy installation, simple operation, easy maintenance. Technical Parameters of Cassava Garri Fryer Machine Model no. GD-IF-1200 (Electric heating) GD-GF-1200 (Gas heating) Machine material Stainless steel Stainless steel Capacity 150-200KG/H 150-200KG/H Power 18KW 1.5KW Voltage 380V/50Hz 3Phase 380V/50Hz 3Phase Rotate speed 29R / Min 29R / Min Heat transfer area 2m2 2m2 Operating temperature 150-180 ° C 150-180 ° C The inner diameter of the pot 1200mm 1200mm Inner depth of the pot 400mm 400mm The inner volume of pot 400L 400L Weight 750KG 750KG Dimension(L×W×H)(mm) 1500×1500×1250 1660×1400×1200 If you want to know more about the garri processing machine price, just contact us!

Contact:
Phone:
Fax:
Email:
Pu Yang
0377-67456228
0377-67456228
Send Inquiry
Nanyang Goodway Machinery & Equipment Co., Ltd.
Erlangmiao Street, FangCheng County, NanYang City, HeNan Province, China
Nanyang 473000
China
9/23/19 7:43 GMT
Centrifugal Dewatering Machine

Features of Centrifugal Dewatering Machine Processing Capacity: 1-10Tons/hour Application Scope: Cassava or potato starch dewatering Product Introduction: Centrifugal dewatering machine, centrifugal dewater machine, cassava dewatering machine, cassava starch dewatering machine for cassava starch processing Product Advantage of Centrifugal Dewatering Machine 1. Feeding phase: As it can freely regulate the filtration rate, the filtration rate is reduced during feeding phase to prevent the uniform distribution of the cake. 2. Filtration phase: Siphon pipe is lower level. With the column height Hu of additional liquid, the filtration rate is increased, and thus the processing capacity is increased by 50% within the same time. 3. Washing phase: Inlet of the siphon pipe is in a higher level with less filtration pushing force being generated. The washing liquid flows slowly to extend the time of the washing liquid staying in the filter cake, thus reducing the loss of the washing liquid and bringing about better effects of washing. 4. Dry spinning phase: The inlet of the siphon pipe is at the bottom with the maximum filtration pushing force, therefore moisture contained in the filter cake can be removed easily and the moisture of the filter cake is reduced. 5. Back-washing function: After the scraper discharges the material, the siphon can inject washing liquid into the suction chamber from the outside, and then reversely force the liquid to flow into the basket for washing, achieve good performance of washing the filter cloth with strong ability to regenerate. Technical Parameters of Centrifugal Dewatering Machine Processing capacity and centrifugal effect of asylum(for ref.) Items Productivity(one wet basica) The moisture content of the cake Solid-phase material loss GD-GKH-800 0.8-1.2 35-38 0.05 GD-GKH-1000 2.0-2.5 35-38 0.05 GD-GKH-1250 3.5-4.5 35-38 0.05 GD-GKH-1600 8.0-10 35-38 0.05

Contact:
Phone:
Fax:
Email:
Pu Yang
0377-67456228
0377-67456228
Send Inquiry
Nanyang Goodway Machinery & Equipment Co., Ltd.
Erlangmiao Street, FangCheng County, NanYang City, HeNan Province, China
Nanyang 473000
China
9/23/19 7:42 GMT
Cassava Starch Machine

Cassava (tapioca) Starch Process Description and Flowchart: Goodway has been continuously developing cassava tapioca starch processing machine since 1991 to maximize product quality. From cassava root hopper until the packaging stage, we can supply machines (tapioca processing machine) together with production process know-how. The cassava starch production process(tapioca) comprises the steps such as delivery and unloading cassava, washing, peeling, crushing, slurry and residues separation, desanding & desilting, starch concentrating and refining, de-watering, starch drying, and packaging. We provide below a brief description of the main steps of the cassava starch(tapioca) production process. The cassava starch machine is also known as the tapioca starch machine. Note: Goodway updates the cassava starch processing equipment and cassava starch processing production line technology and machinery based on the latest experience. Cleaning and Washing Cassava (tapioca) Roots Wash the fresh cassava (tapioca) roots in clean water to remove the surface mud and sand. It's the first step of cassava starch process and very important for the quality of final cassava starch(tapioca). Peeling Cassava (tapioca) Roots Peel the washed cassava (tapioca) roots to remove the outer brown skin and inner thick cream layer. The water source should be checked regularly to ensure it is not dirty or contaminated. Crushing Peeled Cassava (tapioca) Roots into Slurry Crushing the peeled cassava (tapioca) roots into the slurry and separate to remove the coarse cassava residues to obtain uniformly smooth cassava slurry. The crushing drum and all food contact areas should be made from stainless steel. Cassava (tapioca) Slurry and Residues Separation The commonly physical operation to separate fine cassava residues from cassava slurry. Oversize particles of cassava residues cannot pass through the lattice structure of the filter, while fluid and small particles of cassava slurry can pass through to become filtrate. Raw Starch Milk Desanding and Desilting Solid control equipment that separates tiny sand and mud from the raw starch milk. Desander is installed before the desilter and normally the solids diameter for desander to be separated would be larger than for desilter. Starch Refining and Concentrating When raw starch milk enters the hydrocyclone, the pure starch milk of high density getting larger centrifugal force leaves from the underflow outlet, and the protein and other soluble impurities of low density getting smaller centrifugal force leave from the overflow outlet. Finally, achieve the purpose of various components of separation, and improve the quality of final starch with higher whiteness and purity. Pure Starch Milk De-watering De-watering the pure starch milk to low water content of 35-40% by the principle of vacuum suction filtration. Ensure sufficient water has been removed, otherwise, the starch will form into lumps during drying. Drying Wet Starch into Dried Starch Effectively dry the wet starch into dried starch(tapioca) with low moisture content by the principle of heat transfer exchange. The drying process is more reliable and of higher quality.

Contact:
Phone:
Fax:
Email:
Pu Yang
0377-67456228
0377-67456228
Send Inquiry
Nanyang Goodway Machinery & Equipment Co., Ltd.
Erlangmiao Street, FangCheng County, NanYang City, HeNan Province, China
Nanyang 473000
China
9/23/19 7:41 GMT
Cassava Paddle Washer(Potato Washing Machine)

Features of Cassava Paddle Washer(Potato Washing Machine) Processing Capacity: 3-20Tons/hour Application Scope: Fresh cassava washing to remove surface mud and sand Product Introduction: Cassava processing machine, cassava washing machine, cassava cleaning machine, cassava peeling machine, cassava washing and peeling machine for cassava starch and flour processing Product Description of Cassava Paddle Washer 1. Interior structure: there are multiple mixing blades connected to the central axis, and the direction and angle of the mixing blades can be adjusted manually according to the practical needs. 2. U-shaped Tray: used to support the screw axis is also a container of water, raw materials operation in the central axis, driven by U-shaped groove at both ends of the feed inlet and discharge port and the next process the mouth is connected to the necessary iron to connect or seal; feed inlet is open, for receiving materials to enter. Drive: drive the functioning of the central axis. Working Principle: base on bionics principles and integrate of mixing, friction, rubbing, upthrowing and impacting to remove all the impurity in the insect hole forcefully, such as the silt, sand, stone, iron etc without any broken of the raw material, to achieve a perfect washing effect. Technical Parameters of Cassava Paddle Washer ModelNo. MachineMaterial OverallSize(L×W×H) Weight Power Capacity GD JY 350 Stainless/Carbon steel 4600×850×900cm 400kg 3.0kw 3- 20tons/hour

Contact:
Phone:
Fax:
Email:
Pu Yang
0377-67456228
0377-67456228
Send Inquiry
Nanyang Goodway Machinery & Equipment Co., Ltd.
Erlangmiao Street, FangCheng County, NanYang City, HeNan Province, China
Nanyang 473000
China
9/23/19 7:41 GMT
Cassava Grater Machine(Cassava Grinding Machine)

Features of Cassava Grater Machine(Cassava Grinding Machine) Processing Capacity: 3-6Tons/hour Application Scope: Grating the cassava into the slurry Product Introduction: Cassava grater machine, cassava grating machine, cassava grinder, cassava grinding machine for cassava flour and Garri processing 1. The pulverizing cavity looks like a dropping cave, which can prevent the circumfluence of the raw material. 2. The hidden rotors can pulverize the materials completely. 3. Two level pulverizing: rasp-type and hammer-type pulverizing with super efficiency. 4. The distance between sifter and sinker is adjustable, which can make rough pulverizing, fine pulverizing and micro pulverizing are available in one machine. 5. Easy-open door makes maintains convenient. 6. The sieve will be bounded up after pressing. This enables the replacement much easier and can close much tighter. Product Description of Cassava Grater Machine Cassava grater machine adopts two level pulverizing, the first level is rasp-type pulverizing, and the second level is hammer-type pulverizing, the combination of two levels sufficiently makes up their individual defects. It can be used for grating raw materials such as cassava, potato, sweet potato, yam etc. The efficiency can be improved by 45%-90%comparedg to the universal hammer mill. Technical Parameters of Cassava Grater Machine ModelNo. GD-G-660 GD-G-900 MachineMaterial StainlessSteel Stainless steel Capacity 3Tons/Hour 6Tons/Hour Voltage 380V &50/60Hz 3Phase 380V &50/60Hz 3Phase Power 11KW 15KW Weight 350KG 450KG Dimension(L×W×H) 1300×1000×1400mm 1300×1300×1400mm

Contact:
Phone:
Fax:
Email:
Pu Yang
0377-67456228
0377-67456228
Send Inquiry
Nanyang Goodway Machinery & Equipment Co., Ltd.
Erlangmiao Street, FangCheng County, NanYang City, HeNan Province, China
Nanyang 473000
China
9/23/19 7:40 GMT
Cassava Flour Machine

Cassava Flour Production Process Description and Flowchart: Cassava flour is also called cassava whole flour, which is the fine powder, a little yellowish and grayish. Cassava flour is different from cassava starch. Cassava flour is made of whole cassava root, which keeps the natural cassava flavor and nutrition and contains more nutrient content than cassava starch. Cassava flour is a very popular food in most African countries. Cassava flour is widely used in people's daily life for making bread and cakes. Now more and more people in different countries and regions begin to like the food made of cassava flour. Goodway is an expert in design and providing cassava flour machine and cassava flour processing line since 1991. Some customers also call our cassava flour processing equipment as cassava flour equipment, cassava flour making machine, or cassava flour production machine. Anyway, we devote ourselves to providing high- quality cassava flour making machines with competitive price. Multiple distinct operations are required in cassava flour production line: washing, peeling, grating, de-watering, breaking & sifting, cassava flour drying, milling, and packaging. How to process cassava flour? We provide below a brief description of the main steps of the cassava flour production process. Cleaning and Washing Cassava Roots Wash the fresh cassava roots in clean water to remove the surface mud and sand. It's the first step of the cassava flour process and very important for the quality of final cassava flour(HQCF). Peeling Cassava Roots Peel the washed cassava roots to remove the outer brown skin and inner thick cream layer. The water source should be checked regularly to ensure it is not dirty or contaminated. Grating Peeled Cassava Roots into Mash Load the grater with washed roots while the engine is running to grate peeled cassava roots into mash. The grating drum and all food contact areas should be made from stainless steel. De-watering Mash into Wet Cake Load the bags directly on to a hydraulic press. Lift and press the jack handle up and down until it becomes hard to move. Repeat the process several times each day until no more water comes out of the bag to produce a firm wet cake. Breaking Wet Cake and Sifting Wet Cake into Grits Breaking the wet cake into small pieces (grits) and remove the lumps to obtain uniform size grits(wet coarse cassava flour). All food contact areas should be made from stainless steel. Drying Grits into Dried Coarse Cassava Flour Effectively dry the wet grits into dried coarse cassava flour(HQCF) with low moisture content by the principle of heat transfer exchange. The drying process is more reliable and of higher quality. Milling Coarse Flour into Fine Flour(HQCF) Milling the dried coarse cassava flour into fine cassava flour(HQCF) with the uniform size, then pour the flour into a plastic lining inside a woven polythene sack.

Contact:
Phone:
Fax:
Email:
Pu Yang
0377-67456228
0377-67456228
Send Inquiry
Nanyang Goodway Machinery & Equipment Co., Ltd.
Erlangmiao Street, FangCheng County, NanYang City, HeNan Province, China
Nanyang 473000
China
9/23/19 7:39 GMT
Cassava Curved Mesh Crusher

Features of Cassava Curved Mesh Crusher Processing Capacity: 2-8Tons/hour Application Scope: Crushing the cassava into the slurry and remove the residues Product Introduction: Curved mesh crusher, rasper crusher, cassava crusher machine, cassava crushing machine for cassava starch processing With unique processing technology of multi-pulverizing, multi- elutriation, multi- filtering, and multi-extrusion, the starch extraction ratio is high. 1. Two level pulverizing is more scientific: the first level adopts rasp-type pulverizing, and the second level adopts hammer-type pulverizing, the combination of two levels sufficiently makes up their individual defects; 2. The sorting-type pulverizing principle is adopted: The second pulverizing is carried out only for the material failing to meet the requirement, and no pulverizing is necessary for the material meeting requirement, hence it saves power, improves efficiency, and ensuring uniformity of the material; 3. Screening and pulverizing are combined. The material after preliminary grinding will be screened to eliminate most part of the starch and viscous substances, which is able to decrease the viscosity of the material, reduce retardation of the material while performing the second pulverizing, and further lower down the integral energy consumption. Product Advantage of Curved Mesh Crusher 1. Starch extracting yield is high; 2. Starch gets better quality; 3. Automation degree is high, greatly improving processing efficiency and abating labor work; 4. Equipment is energy-efficient with less labor cost; 5. The compact structure takes a small space; 6. The operation is the table and longtime operation is highly reliable. Technical Parameters of Curved Mesh Crusher ModelNo. GD-MS-Q-660 GD-MS-Q-900 GD-MS-Q-1200 MachineMaterial StainlessSteel Stainless steel Stainless steel Capacity 2-3Tons/Hour 4-5Tons/Hour 6-8Tons/Hour Voltage 380V &50/60Hz 3Phase 380V &50/60Hz 3Phase 380V &50/60Hz 3Phase Power 26KW 37KW 60KW Weight 800KG 1000KG 1200KG Dimension(L×W×H) 4500×900×1650mm 4500×1250×1650mm 4500×1700×1700mm

Contact:
Phone:
Fax:
Email:
Pu Yang
0377-67456228
0377-67456228
Send Inquiry
Nanyang Goodway Machinery & Equipment Co., Ltd.
Erlangmiao Street, FangCheng County, NanYang City, HeNan Province, China
Nanyang 473000
China
9/23/19 7:38 GMT
Cassava Chips Machine

Cassava Chips Processing Description and Flowchart: Cassava chips are one kind of chips or slices made from fresh cassava roots, as snacks or animal feed popular in many countries of West Africa and the Caribbean. Goodway has 27 years of combined experience in the tapioca chips making machine and cassava chips processing machine. Multiple distinct operations are required in cassava chips processing: washing, peeling, slicing, chips drying and packaging. We provide below a brief description of the main steps of the cassava chips production process. Cleaning and Washing Cassava Roots Wash the fresh cassava roots in clean water to remove the surface mud and sand. It's the first step of cassava chips process and very important for the quality of final cassava chips. Peeling Cassava Roots Peel the washed cassava roots to remove the outer brown skin and inner thick cream layer. The water source should be checked regularly to ensure it is not dirty or contaminated. Cutting Cassava Roots into Wet Cassava Chips Cut the peeled cassava roots into chips by the high speed rotating circular cutter blade, then cut the chips into strips by the cross cutter blade. Drying Wet Cassava Chips into Dried Cassava Chips Dry the wet cassava chips into dried cassava chips with low moisture content by the principle of heat transfer exchange.

Contact:
Phone:
Fax:
Email:
Pu Yang
0377-67456228
0377-67456228
Send Inquiry
Nanyang Goodway Machinery & Equipment Co., Ltd.
Erlangmiao Street, FangCheng County, NanYang City, HeNan Province, China
Nanyang 473000
China
9/23/19 7:36 GMT
Airflow Flash Dryer(Cassava Drying Machine)

Features of Airflow Flash Dryer(Cassava Drying Machine) The starch factory at present normally adopt airflow drying (also called flash drying or flash dryer for cassava flour), the whole process time is completed in an instant, so the internal moisture of the starch granules have been dry before gelatinization, the pasting or degradation phenomenon will not occur. Airflow drying is concurrent flow drying process, namely, the concurrent flow of wet powder material and the heat flow, consists of heat transfer and mass transfer process. When wet starch with the hot air in contact, hot air transfer heat to the surface of the wet starch, again from surface to interior, the process is the heat transfer process; At the same time, the moisture in wet starch diffusion from the material inside to the surface of starch by liquid or gaseous, and the diffusion into the hot air from the starch surface through the gas film, it is a mass transfer process. By the high-temperature air and wet starch balanced heat exchanging in the drying tube, the drying starch become dry powder, and then packing and warehousing after cooling. Processing Capacity: 100-2000Kgs/hour Application Scope: Cassava starch and flour drying Product Introduction: Airflow flash dryer, cassava starch drying machine, cassava flour drying machine for cassava starch and flour processing. So it can be also called cassava flash dryer. 1. Hot air sucked in along with wet starch(less than 40% moisture content) fed in; 2. Digital Control to make sure the powder cannot be burnt; 3. Flash speed powder go through the drying tower, higher than 10 meters; 4. Dry powder collected from the collector, but tailings are collected by another end to make sure complete collection; 5. Starch powder needs to be screened again to make sure no leaves or other things got in; 6. Connected with automatic weighing and packaging machine; 7. Aluminum or Stainless Steel can be selected; 8. 24 Hours Continuous work available; 9. Moisture content less than 13% for the ready-to-pack powders; 10. Heat resource can be built by yourself or use a steam boiler; 11. We do not offer bags for packaging, the weighing scope is 5KG-50KG adjustable. Product Application of Airflow Flash Dryer Widely used for the drying in starch, modified starch, medicine, food, chemical industry etc particle materials. Technical Parameters of Airflow Flash Dryer Model number Output yield Power Voltage Final water content Material Cover area GD-HG-300 300kg/hour 13kw 380V/50Hz ≤13% Stainless steel 30-40m2 GD-HG-500 500kg/hour 22kw 380V/50Hz ≤13% Stainless steel 30-40m2 GD-HG-1000 1000kg/hour 30kw 380V/50Hz ≤13% Stainless steel 40-50m2 GD-HG-2000 2tons/hour 60kw 380V/50Hz ≤13% Stainless steel 70-80m2

Contact:
Phone:
Fax:
Email:
Pu Yang
0377-67456228
0377-67456228
Send Inquiry
Nanyang Goodway Machinery & Equipment Co., Ltd.
Erlangmiao Street, FangCheng County, NanYang City, HeNan Province, China
Nanyang 473000
China
9/23/19 7:35 GMT
Bakery equipment french bread line/baguette bread making machine

It is the automatic full continuous bread production line and with about 2-3 people is ok for operation. You Just provide how many bread do you make one hour and we will make the layout and quotation for you. Packaging & Delivery Packaging Details 1.clean and packed it before it is qualified by the QC manager. 2.put drying desiccant inside the machine (protect the machine from wet damage during the transportation). 3.put 6mm cystosepiment outside it and upgrade the thermal contracting film. 4.put into wooden case and steel belt. Delivery Time Shipped in 30 days after payment   Approx Equipment list  --automatic tilting dough mixer - automatic dough pump - automatic dough divider rounder - automatic panner machine - automatic spiral fermenting room - automatic sesame spraying machine - automatic in-feeding machine -- tunnel oven - automatic out-feeding line - automatic depanning machine - spiral cooling tower - automatic hamburger cutting machine - automatic trays passing back machine  

Minimum Order: 1 bags

Contact:
Phone:
Fax:
Email:
Mandy
86-0311-68032934

Send Inquiry
Hebei AOCNO Baking Machiney CO., LTD
No.19,Jingwu Road,Anping County,Hebei,China
Hengshui 050000
China
9/23/19 7:35 GMT
2019 new french hot dog baguette machine sausage producing machine line

It is the automatic full continuous bread production line and with about 2-3 people is ok for operation. You Just provide how many bread do you make one hour and we will make the layout and quotation for you. Packaging & Delivery Packaging Details 1.clean and packed it before it is qualified by the QC manager. 2.put drying desiccant inside the machine (protect the machine from wet damage during the transportation). 3.put 6mm cystosepiment outside it and upgrade the thermal contracting film. 4.put into wooden case and steel belt. Delivery Time Shipped in 30 days after payment   Approx Equipment list  --automatic tilting dough mixer - automatic dough pump - automatic dough divider rounder - automatic panner machine - automatic spiral fermenting room - automatic sesame spraying machine - automatic in-feeding machine -- tunnel oven - automatic out-feeding line - automatic depanning machine - spiral cooling tower - automatic hamburger cutting machine - automatic trays passing back machine  

Minimum Order: 1 bags

Contact:
Phone:
Fax:
Email:
Mandy
86-0311-68032934

Send Inquiry
Hebei AOCNO Baking Machiney CO., LTD
No.19,Jingwu Road,Anping County,Hebei,China
Hengshui 050000
China
9/23/19 7:35 GMT
Automatic baguette pizza bread making machine production line

It is the automatic full continuous bread production line and with about 2-3 people is ok for operation. You Just provide how many bread do you make one hour and we will make the layout and quotation for you. Packaging & Delivery Packaging Details 1.clean and packed it before it is qualified by the QC manager. 2.put drying desiccant inside the machine (protect the machine from wet damage during the transportation). 3.put 6mm cystosepiment outside it and upgrade the thermal contracting film. 4.put into wooden case and steel belt. Delivery Time Shipped in 30 days after payment   Approx Equipment list  --automatic tilting dough mixer - automatic dough pump - automatic dough divider rounder - automatic panner machine - automatic spiral fermenting room - automatic sesame spraying machine - automatic in-feeding machine -- tunnel oven - automatic out-feeding line - automatic depanning machine - spiral cooling tower - automatic hamburger cutting machine - automatic trays passing back machine  

Minimum Order: 1 bags

Contact:
Phone:
Fax:
Email:
Mandy
86-0311-68032934

Send Inquiry
Hebei AOCNO Baking Machiney CO., LTD
No.19,Jingwu Road,Anping County,Hebei,China
Hengshui 050000
China


SOURCE: Import-Export Bulletin Board (http://www.imexbb.com/)
Result Page:   1   |   2  |   3  |   4  |   5  |   6  |   7  |   8  |   9  |   10  |   11  |   Next >>

Post an Offer to Sell
Home - Offers to Buy - Business Opportunities - Company Profiles

© 1996-2019 IMEXBB.com. All rights reserved.

IMEXBB.com