Fresh Atlantic Salmon Fillet – Premium Quality, Skin-On/Off, Boneless, Froz

Fresh Atlantic Salmon Fillet – Premium Quality, Skin-On/Off, Boneless,
Frozen or Chilled for Export

Key Product Details
Product Name: Fresh Salmon Fillet
Species: Atlantic Salmon (Salmo salar)
Processing Type: Fresh / Chilled / Frozen
Cut: Fillet (Skin-On or Skinless, Boneless)
Grade: Premium / Export Quality
Origin: Norway / Chile / Scotland (customizable)
Size: 1–2 kg per fillet (or as required)


Shelf Life: 2-years

Frozen: 12–24 months at -18°C
Packaging: Vacuum packed / Bulk carton / Customized packaging
Certifications: HACCP, ISO, BRC (if applicable)
Features
Rich in Omega-3 fatty acids
Freshly processed and hygienically packed
Firm texture, natural color, no additives
Suitable for retail, restaurants, and wholesale distribution
Supply Ability
MOQ: 1000 tons (negotiable)
Supply Capacity: XX tons per month
Delivery Time: 5–15 days after confirmation


Trade Information
Payment Terms: T/T,
Port of Loading: (e.g., Oslo, Bergen, Santiago)
Shipping: Air freight / Sea freight
Description

Our premium fresh Atlantic salmon fillets are sourced from certified farms
and processed under strict quality control standards. Carefully trimmed and
packed to preserve freshness, they are ideal for international export
markets including retail chains, hotels, and food service industries.

Minimum Order: 24 tons

Click to Enlarge