Gluten-free Vegan Kale chips (Non-salt Walnut Cheese) - Made In Japan, OEM

Gluten-free Vegan Kale chips (Non-salt Walnut Cheese) - Made In Japan, OEM
Private Label.
By processing very fresh kale, this products can be make the most of the
nutrition and original taste. It's free from artificial seasoning & food
additives, made from only safety ingredients. In addition, dairy products,
egg and white sugar are not contained, therefore it can be recommended to
vegan, and people on gluten-free life. There are 4 kinds of flavors.
Gluten-free Vegan Kale chips (Non-salt Walnut Cheese), Gluten-free Vegan
Kale chips (Smoky BBQ) (15g), Gluten-free Vegan Kale chips Orange & Cacao
(15g), Gluten-free Vegan Kale chips (Walnut Cheese) (15g).
Gluten-Free. Healthy chips to satisfy those cravings, and a great way to
get the kids eating more veggies. These vegan cheesy kale chips are a tasty
snack that’s healthy, too! • 100% Vegan • Not deep-fried • Kale Chips Made
by Low temperature drying method • Crispy and light texture • Made by 100%
natural Kale planted organically in Nagano Aoki Farm, Chiisagata District,
Japan (600m altitude) • Kale contains Vitamins A, C, K, Folate, Calcium,
Potassium, and Fiber • High Fiber Content (100g Kale equivalent to at least
2 oranges) • Potassium Content (Equivalent to beef) – Helps anemia •
Contains Glucosinolate.

Minimum Order: 10000 packs

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