Macadamias

Macadamia nuts are tree nuts that have a subtle, butter-like flavor and creamy texture. These nuts contain some of the most important essential vitamins and minerals – some of which include vitamin A, B vitamins, iron, folate, manganese, protein, healthy fats, and the all-powerful antioxidants.


They are also rich in oleic acid and omega-9 monounsaturated fatty acid, which is the very same fatty acid found in olive oil. Not just these. There are numerous other nutrients these nuts contain.


-Moisture Content 2% max
-Peroxide Value 5 meq/kg max
-Free Fatty Acids 1.5% max
-Salmonella Negative

Minimum Order: 1 tons

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