Fruit & Vegetables

PINK FRIED COATED ONION Our Pink Fried Coated Onion is made from selected fresh pink onions that are sliced, lightly coated, and fried under controlled conditions to deliver a crispy texture, enhanced crunch, and rich fried onion flavour. The coating helps retain crispiness for longer periods, making the product ideal for food service and processed food applications. This product is designed for consistent performance, visual appeal, and convenience in both industrial and culinary uses. PRODUCT SPECIFICATIONS FORM: Sliced, coated & fried pink onions Colour: Golden to light brown with natural pink hue Texture: Extra crispy, free-flowing Coating: Light batter / coating (as per formulation) Oil Used: Refined vegetable oil Shelf Life: Up to 12 months under recommended storage conditions APPLICATIONS: Toppings and garnishing for burgers, sandwiches, and wraps Biryani, rice dishes, and curries Ready-to-eat and ready-to-cook meals HoReCa and food service applications PACKAGING: Food- grade inner packaging Outer carton or HDPE bag Bulk and custom packaging available on request STORAGE: Store in a cool, dry place away from heat, moisture, and direct sunlight.

Minimum Order: 100

DEHYDRATED PINK FRIED ONION Our Pink Fried Onion is produced from carefully selected fresh pink onions, sliced and fried under controlled conditions to achieve a crispy texture, rich aroma, and appealing golden-pink colour. The product delivers a distinctive fried onion flavour and consistent crunch, making it ideal for a wide range of culinary and food service applications. The onions are processed with strict quality control to ensure uniformity, taste consistency, and extended shelf life. PRODUCT SPECIFICATIONS: Form: Sliced & fried pink onions Colour: Golden to light brown with pink hue Texture: Crispy and free-flowing Moisture: Low moisture for longer shelf life Oil Used: Refined vegetable oil Shelf Life: Up to 12 months under recommended storage conditions APPLICATIONS Garnishing for biryani, pulao, and rice dishes Ready-to-eat and ready-to-cook meals Snacks and savoury food preparations HoReCa and food service use PACKAGING: Food-grade inner packaging Outer carton or HDPE bag Bulk and retail packing options available Custom packing on request STORAGE : Store in a cool, dry place away from heat, moisture, and direct sunlight.

Minimum Order: 100

DEHYDRATED GARLIC POWDER: Our Dehydrated Garlic Powder is produced from carefully selected fresh garlic cloves and finely milled under controlled hygienic conditions to retain its natural flavour, aroma, and characteristic pungency. The powder offers uniform particle size, good flowability, and extended shelf life, ensuring consistent performance in industrial food manufacturing applications. This product is suitable for use where strong garlic flavour and reliable solubility are required. PRODUCT SPECIFICATIONS Mesh Size: 60–80 mesh (other mesh sizes available on request) Colour: Off-white to light cream Moisture: ≤ 6.0% SO₂: Natural (non-SO₂) or low SO₂ as per requirement Shelf Life: Up to 18 months under recommended storage conditions APPLICATIONS: Sea , soning and spice blends Sauces, soups, and marinades Ready-to-eat and ready-to-cook foods Snack and convenience food manufacturing PACKAGING: Foo , d-grade inner poly bag Outer HDPE bag or carton Standard export packing: 20 kg / 25 kg Custom packaging available on request STORAGE Store in a cool, dry place away from moisture and direct sunlight

Minimum Order: 100

DEHYDRATED GARLIC GRANULES Our Dehydrated Garlic Granules are produced from carefully selected fresh garlic cloves and processed under controlled hygienic conditions to preserve their natural flavour, aroma, and characteristic pungency. The granulation process ensures uniform particle size, low moisture content, and excellent stability for consistent use in food manufacturing. The product is designed for industrial applications where balanced garlic flavour and reliable performance are required. PRODUCT SPECIFICATIONS: Granule Size: 0.8 – 2.0 mm (custom sizes available on request) Colour: Off-white to light cream Moisture: ≤ 6.0% SO₂: Natural (non-SO₂) or low SO₂ as per requirement Shelf Life: Up to 18 months under recommended storage conditions APPLICATIONS: Sea , soning and spice blends Sauces, soups, and marinades Ready-to-eat and ready-to-cook foods Snack and convenience food manufacturing PACKAGING: Foo , d-grade inner poly bag Outer HDPE bag or carton Standard export packing: 20 kg / 25 kg Custom packaging available on request STORAGE: Store in a cool, dry place away from moisture and direct sunlight.

Minimum Order: 100

DEHYDRATED GARLIC MINCED Our Dehydrated Garlic Minced is produced from carefully selected fresh garlic cloves and processed under controlled hygienic conditions to retain its natural flavour, aroma, and characteristic pungency. The product offers a fine, uniform minced cut with low moisture content and extended shelf life, ensuring consistent performance in industrial food manufacturing applications. This product is suitable for use where strong garlic flavour and uniform particle size are required. PRODUCT SPECIFICATIONS: Cut Size: 1–3 mm Colour: Off-white to light cream Moisture: ≤ 6.0% SO₂: Natural (non-SO₂) or low SO₂ as per requirement Shelf Life: Up to 18 months under recommended storage conditions APPLICATI ONS: Seasoning and spice blends Sauces, marinades, and gravies Ready-to-eat and ready-to-cook foods Snack and convenience food manufacturing PACKAG ING: Food-grade inner poly bag Outer HDPE bag or carton Standard export packing: 20 kg / 25 kg Custom packaging available on request STORAGE: Store in a cool, dry place away from moisture and direct sunlight.

Minimum Order: 100

DEHYDRATED GARLIC CHOPPED Our Dehydrated Garlic Chopped is produced from carefully selected fresh garlic cloves and processed under controlled hygienic conditions to preserve its natural flavour, aroma, and characteristic pungency. The dehydration process ensures extended shelf life while maintaining consistent quality and performance in food manufacturing applications. The product is uniformly chopped, free from foreign matter, and suitable for industrial food processing and seasoning formulations. PRODUCT SPECIFICATIONS: Cut Size: 3–5 mm (custom sizes available on request) Colour: Off-white to light cream Moisture: ≤ 6.0% SO₂: Natural (non-SO₂) or low SO₂ as per requirement Shelf Life: Up to 18 months under recommended storage conditions APPLICAT IONS: Seasoning and spice blends Sauces, marinades, and gravies Ready-to-eat and ready-to-cook foods Snack and convenience food manufacturing PACKAGING: Foo , d-grade inner poly bag Outer HDPE bag or carton Standard export packing: 20 kg / 25 kg Custom packaging available on request STORAGE: Store in a cool, dry place away from moisture and direct sunlight.

Minimum Order: 100

DEHYDRATED GARLIC CLOVES: Our Dehydrated Garlic Cloves are produced from carefully selected fresh garlic bulbs and processed under controlled hygienic conditions to preserve their natural flavour, aroma, and characteristic pungency. The dehydration process ensures long shelf life while maintaining consistent quality for industrial food applications. The cloves are clean, uniform in appearance, and free from foreign matter, making them suitable for further processing or direct use in food manufacturing. PRODUCT SPECIFICATIONS: Form: Whole dehydrated garlic cloves Colour: Natural off-white to light cream Moisture: ≤ 6.0% SO₂: Natural (non-SO₂) or low SO₂ as per requirement Shelf Life: Up to 18 months under recommended storage conditions APPLICAT IONS: Grinding into garlic flakes, granules, or powder Seasoning and spice blends Sauces, marinades, and gravies Ready-to-eat and ready-to-cook food products PACKAGING: Food-grade inner poly bag Outer HDPE bag or carton Standard export packing: 20 kg / 25 kg Custom packaging available on request STORAGE: Store in a cool, dry place away from moisture and direct sunlight.

Minimum Order: 100

DEHYDRATED PINK ONION CHOPPED: Our Dehydrated Pink Onion Chopped is produced from carefully selected fresh pink onions and processed under controlled hygienic conditions to preserve their natural flavour, aroma, and characteristic colour. The product offers a uniform chopped cut, low moisture content, and extended shelf life, ensuring consistent performance in food manufacturing applications. This product is suitable for industrial use where balanced onion flavour and visual appeal are required. PRODUCT SPECIFICATIONS: Cut Size: 3–5 mm (custom sizes available on request) Colour: Light pink to pale reddish pieces Moisture: ≤ 4.5% SO₂: Natural (non-SO₂) or low SO₂ as per requirement Shelf Life: Up to 18 months under recommended storage conditions APPLICATI ONS: Seasoning and spice blends Sauces, gravies, and soups Ready-to-eat and ready-to-cook foods Snack and convenience food manufacturing PACKA GING: Food-grade inner poly bag Outer HDPE bag or carton Standard export packing: 20 kg / 25 kg Custom packaging available on request STORAGE: St ore in a cool, dry place away from moisture and direct sunlight.

Minimum Order: 100

DEHYDRATED PINK ONION FLAKES: Our Dehydrated Pink Onion Flakes are manufactured from carefully selected fresh pink onions and processed under controlled hygienic conditions to preserve their natural flavour, aroma, and characteristic colour. The dehydration process ensures extended shelf life while maintaining consistent quality for food manufacturing applications. The flakes are uniform in size, free from foreign matter, and suitable for use in industrial food processing where balanced flavour and visual appeal are required. PRODUCT SPECIFICATIONS: Cut Size: 5–8 mm (other sizes available on request) Colour: Light pink to pale reddish flakes Moisture: ≤ 4.5% SO₂: Natural (non-SO₂) or low SO₂ as per requirement Shelf Life: Up to 18 months under recommended storage conditions APPLICAT IONS: Seasoning and spice blends Sauces, gravies, and soups Ready-to-eat and ready-to-cook foods Snack and convenience food manufacturing PACKA GING: Food-grade inner poly bag Outer HDPE bag or carton Standard export packing: 20 kg / 25 kg Custom packaging available on request STORAGE: Store in a cool, dry place away from moisture and direct sunlight.

Minimum Order: 100

DEHYDRATED WHITE ONION POWDER: Our Dehydrated White Onion Powder is produced from carefully selected fresh white onions and finely milled under strict hygienic and quality-controlled conditions. The product retains its characteristic onion flavour and aroma while offering excellent solubility, uniform texture, and long shelf life. This powder is suitable for consistent use in industrial food processing and seasoning applications. PRODU CT SPECIFICATIONS: Mesh Size: 60–80 mesh (other mesh sizes available on request) Colour: Creamy white to off-white Moisture: ≤ 4.5% SO₂: Natural (non-SO₂) or low SO₂ as per requirement Shelf Life: Up to 18 months under recommended storage conditions APPLICAT IONS: Seasoning and spice blends Sauces, soups, and gravies Ready-to-eat and ready-to-cook foods Snack and convenience food manufacturing PACKA GING: Food-grade inner poly bag Outer HDPE bag or carton Standard export packing: 20 kg / 25 kg Custom packaging available on request STORAGE: Store in a cool, dry place away from moisture and direct sunlight.

Minimum Order: 100

DEHYDRATED WHITE ONION GRANULES: Our Dehydrated White Onion Granules are produced from carefully selected fresh white onions and processed under controlled hygienic conditions to retain their natural flavour, aroma, and colour. The product offers uniform granule size, low moisture content, and excellent stability for consistent use in food manufacturing. Designed for industrial applications, the granules provide convenience, long shelf life, and reliable performance across a wide range of food formulations. PRODUCT SPECIFICATIONS: Granule Size: 0.8 – 2.0 mm (custom sizes available on request) Colour: Creamy white to off-white Moisture: ≤ 4.5% SO₂: Natural (non-SO₂) or low SO₂ as per requirement Shelf Life: Up to 18 months under recommended storage conditions APPLICAT IONS: Seasoning and spice blends Sauces, soups, and gravies Ready-to-eat and ready-to-cook foods Snack and convenience food manufacturing PACKA GING: Food-grade inner poly bag Outer HDPE bag or carton Standard export packing: 20 kg / 25 kg Custom packaging available on request STORAGE: Store in a cool, dry place away from moisture and direct sunlight

Minimum Order: 100

DEHYDRATED WHITE ONION MINCED: Our Dehydrated White Onion Minced is manufactured from carefully selected fresh white onions and processed under strict hygienic and quality- controlled conditions. The product retains its natural onion flavour and aroma while offering excellent stability and extended shelf life. Uniform particle size and low moisture content make it ideal for consistent use in industrial food processing and seasoning applications. PRODU CT SPECIFICATIONS: Cut Size: 1–3 mm Colour: Creamy white to off-white Moisture: ≤ 4.5% SO₂: Natural (non-SO₂) or low SO₂ as per requirement Shelf Life: Up to 18 months under recommended storage conditions APPLICA TIONS: Seasoning and spice blends Sauces, soups, and gravies Ready-to-eat and ready-to-cook foods Snack and convenience food manufacturing PACKAGING: Food-grade inner poly bag Outer HDPE bag or carton Standard export packing: 20 kg / 25 kg Custom packaging available on request STORAGE: S tore in a cool, dry place away from moisture and direct sunlight.

Minimum Order: 100

DEHYDRATED WHITE ONION CHOPPED: Our Dehydrated White Onion Chopped is produced from selected fresh white onions and processed under controlled hygienic conditions to preserve its natural flavour, aroma, and colour. The product is uniformly chopped, free from foreign matter, and designed for consistent performance in industrial food applications. This product offers convenience, long shelf life, and stable quality, making it suitable for large-scale food manufacturing and seasoning formulations. PRODUC T SPECIFICATIONS: Cut Size: 3–5 mm (custom sizes available on request) Colour: Creamy white to off-white Moisture: ≤ 4.5% SO₂: Natural (non-SO₂) or low SO₂ as required Shelf Life: Up to 18 months when stored correctly APPLICATI ONS: Seasoning and spice blends Sauces, soups, and gravies Ready-to-eat and ready-to-cook products Snack and convenience food manufacturing PACKAGING: Food-grade inner poly bag Outer HDPE bag or carton Standard export packing: 20 kg / 25 kg Custom packing available upon request STORAGE CONDITIONS: Store in a cool, dry place away from moisture and direct sunlight.

Minimum Order: 100

DEHYDRATED WHITE ONION FLAKES Our Dehydrated White Onion Flakes are produced from carefully selected fresh white onions and processed under strict hygienic and quality- controlled conditions. The dehydration process preserves the natural onion flavour, aroma, and colour while ensuring long shelf life and consistent performance in food applications. The flakes are uniform in size, free from foreign matter, and suitable for industrial food processing and seasoning formulations. PRODUC T SPECIFICATIONS: Cut Size: 5–8 mm (other sizes on request) Colour: Creamy white to off-white Moisture: ≤ 4.5% SO₂: Natural (non-SO₂) or low SO₂ as per requirement Shelf Life: Up to 18 months under recommended storage conditions APPLICATI ONS: Seasoning and spice blends Sauces, soups, and gravies Ready-to-eat and ready-to-cook foods Snack and convenience food manufacturing PACKA GING: Food-grade inner poly bag with outer HDPE or carton Standard export packing: 20 kg / 25 kg Custom packaging available on request STORAGE: S tore in a cool, dry place away from direct sunlight.

Minimum Order: 100