Spray Dried Cranberry Fruit Powder

Botanical name: Vaccinium macrocarpon
Grade: Food Grade
Certificates: Kosher/ HALAL
Supply Ability: 10 Tons/month
Sample: Free Sample 5-20g
Shelf Life: 2 years
Storage: Store in cool and dry place
Package: 1kg/bag, 25kg/paper drum
Delivery Method: DHL/ FedEx/ By air/ By sea
Payment Method：T/T, L/C, PayPal


Cranberry Powder Description:
RealclearBio is freeze dried and spray dried Cranberry Fruit Powder
Manufacturer, Which are benefits for Antioxidants. Cranberries are small
evergreen shrubs and vines belonging to the genus Vacinium macrocarpon of the
rhododendron family. The fruit is an ovoid berry with a length of 2 to 5 cm.
High-fiber, multi-mineral features. Cranberry powder is divided into dehydrated
powder and juice powder. The nutritional value is very rich, which contains a
lot of polyphenols, which can effectively enhance the body’s immunity and
prevent urinary system infections. And this kind of cranberry has more acidic
substances, which can promote the secretion of digestive juice in the
intestines and increase appetite. Vitamin C is a strong antioxidant, and there
are a lot of flavonoid antioxidants, which can effectively whiten the skin and
promote skin metabolism. RealclearBio also accept customization for Extract
Ingredient, Content, Color, Solubility, Moisture, Ash, Heavy Metal, Pesticide
Residue, Microorganism etc.


Product Description:
Product Name: Cranberry Powder
Botanical name: Vaccinium macrocarpon
Appearance: Brownish Red Powder
Part Used: fruit
Test Method: TLC
Customization: Acceptable
Function: Prevent urinary tract infections, Anti-Helicobacter pylori,
Anti-oxidation, Prevent cardiovascular disease, Protect the mouth and teeth
Application: Health products, Natural medicine, Food (such as baking, ice
cream, etc.), Juice, Mixed juice, Soda


Nutritional Value:
Cranberry also contains the super popular antioxidant "proanthocyanidin". With
special antioxidant capacity and free muscle scavenger conditions, it can
prevent cell damage and maintain cell health and vitality. Some well-known
foreign cosmetics companies have even developed technologies that are combined
with cosmetics and skin care products, using the antibacterial and water
retention characteristics of cranberry, combined with whitening products, to
develop a new generation of herbal cosmetics.

Cranberries are rich in vitamin C and anthocyanins (OPC) phytochemicals with
strong antioxidant capacity. Biochemical experiments have found that the
antioxidant substances contained in cranberries can effectively inhibit low-
density lipoprotein (LDL;
Commonly known as bad cholesterol) oxidation. In addition, cranberries contain
high bioavailability of vitamin C. Clinical experiments have found that eating
cranberries can increase the concentration of vitamin C in human blood quickly
and effectively.

Cranberry contains a special compound—concentrated tannic acid. In addition to
the function of preventing urinary tract infections, cranberry can also
effectively inhibit the attachment of Helicobacter pylori to the intestines and
stomach.
Helicobacter pylori is the main cause of gastric ulcer and even gastric cancer.

Cranberry contains very high content of bioflavonoids, which are a very
powerful anti-free radical substance. The research by Dr. Vinson compared more
than 20 kinds of natural fruits and vegetables commonly found in the United
States, and found the the highest amount bioflavonoids contained in cranberry.
Due to the anti-free radical effect of bioflavonoids, it may have a good effect
on preventing cardiovascular aging diseases, the occurrence and progression of
cancer, senile dementia, and skin aging.

According to research, cranberry contains a kind of "proanthocyanidin"
substance, which can inhibit bacteria (including E. coli) from adhering to
urinary tract epithelial cells, reduce the chance of infection, and relieve
patient discomfort.
Europeans call anthocyanins a "skin vitamin" because it can restore the
vitality of collagen and make the skin smooth and elastic.
Anthocyanins also protect the human body from sun damage and promote the
healing of psoriasis and longevity.


Particle Size: NLT 100% 80mesh
Odor: Characteristic
Taste: Characteristic
Moisture: 5%max
Ash: 5%max
Heavy metal: 10ppm max
Pesticides: Negative
Total Plate Count: 1000cfu/g max
Yeast / Mold: 100cfu/g max
E. Coli: Negative
Salmonella: Negative


Our advantage on producing Cranberry Powder:
I.Raw material control for Cranberry:
1) Select high quality raw materials.
2) Strictly control the quality of raw materials: inspection of bulk samples
before entering the factory -- random inspection of batches at the time of
entering the factory.Ensure no mildew, reasonable control of impurities,
absolute content in a controlled range.


II. Production Control of Cranberry Powder:
1)Whole pollution-free pipeline input to ensure that the production process is
rigorous, clean and qualified for microorganisms.
2) To ensure complete, accurate and traceable sampling detection for each
process in the production process.
3) Ensure that the whole process of powder collecting and packaging is
completed in an orderly manner in the Cleaning Area without foreign body
invasion.


III. Quality Control for Cranberry Powder:
1) Ensure the cleanness of the mixing program.
2) Ensure the accuracy of finished product testing.
3) If the finished products are not qualified, the previous process shall be
traced immediately.
4) Guarantee that the unqualified products will not be put into storage or
leave the factory.


Iv. Service Control:
1) Guarantee 20-50 grams of free pre-shipment sample testing to customers.
2) Follow up the customer's detection of samples and problems found until the
problems are solved.
3) Complete all customer requirements and related documents for products.
4) Customize product color, content, packaging, labeling and transportation
according to customer requirements.
5) Customers' feedback on product problems shall be guaranteed to give positive
and effective response within 24 hours.

Minimum Order: 25 kilograms

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