Frozen Food

Brief Introduction of Frozen Snow Crab Leg Meat Snow crab leg meat is the most delicious part of the whole crab. We, Shandong Meijia Group import the snow crabs from St. Lawrence Bay on the coast of New Brunswick of Canada, the top quality snow crab producing area. We purchase whole snow crab and cut the legs from the crab body, boil and remove the shell of the crab legs carefully, do our best to keep the whole leg meat, pick up the broken and not fresh leg meat, packing the left fresh, beautiful and great taste snow crab legs meat into the bag or tray, after freezing we send them to our partners in the worldwide by refrigerated transport, so all of our customers can get the best quality and fresh snow crab meat from us. As a frozen food direct supplier, we are also pleased to build a business relationship with the people who need the snow crab leg meat for sale. Snow Crab Leg Meat Specification Origin Processing Method Size Packing America, Canada boiled, Shell off, packing 10-20g/pc Length 10-13cm 20pcsx50trays/ctn 10pcs x 30trays/ctn Or as customer request Ingredients of Frozen Snow Crab Leg Meat: Snow crab leg meat Cooking Method of Snow Crab Leg Meat Unpack and defrost it at a normal temperature. Cut to fillet for Sushi usage. Boiled or fried with delicious condiments. Powder-coated and fried. Shandong Meijia Group Co., Ltd., is a supplier of frozen goods, we provide frozen snow crab meat, snow crab meat, snow crab meat for sale and etc. Want to know more? Please contact us.

Minimum Order: 20 square metres