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Whipping Cream Powder
Cornex Wip Ping Cream Powder
• Used in various kinds of desserts such as ice cream, coffee, and
bakery decoration ingredient.
• Very durable; 30-45 minutes long of firmness
• Mild sweet, and delicious.
Usage Instruction: Put 100g of Whipping Cream Powder into 150 ml of cold
water. Whip with an electric beater at highest speed level for 5 minutes.
Minimum Order: 500 kilograms
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SOURCE: Import-Export Bulletin Board (https://www.imexbb.com/)
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