Chemicals & Plastics

Maltodextrin is mainly used food additive, and drink ingredient additive our main Maltodextin DE 10-12/10-15/15-20/20-25 Moisture:6% max; HP:4.0-6.0 Ash:0.6% max Color (ml):91 max the particle size: 10 mm (pass 60 mesh) o Solubility: 98% min heavy metal (ppm):20 max chlorid (ppm):200 max sulphate (ppm):200 max ironsalt(ppm):20 max

Minimum Order: 16 pieces

L-lysine is mainly used feed additive for poultry and livestock. Appearance Tan colored granules Conforms Assay(L-Lysine HCI,On dry basis),% ≥98.5 98.57 Specific optical rotation +18.5 to +21.0 20.62 Loss on drying % ≤1.0 0.85 Residue On Ignition % ≤0.3 0.18 Ammonium Salt(as NH4) ≤0.04 ≤0.04 Heavy Metals(As Pb) ≤0.003 ≤0.003 Arsenic % ≤0.0002 ≤0.0002 PH(1+10 25a??) 5.0-6.0 5.57 Granular distribution(12-60mesh)% ≥90 91.25

Minimum Order: 18 sets

corn gluten meal is mainly used feed additive for poultry and livestock. our protein content includes 55%, 58% and 60% (on wet basis). and meet various feed mixed work`s demand. our main specifiation includes: Protein: 55%,58% and 60% (on wet basis) Moisture: 12% corn gluten feed is mainly used feed additive for poultry and livestock. our protein content is 18% (on wet basis). our main specifiation: Protein: 18% (on wet basis) Moisture:12%

1. Allulose as a new type of sweetener, the advantages compared with other similar sweeteners as following: A. In taste, Allulose is the closest to sucrose, about 70% sweetness of sucrose, but its calories are far lower than sucrose, nearly zero calories (allulose calorie value per gram is about 0.2-0.4 calories, 3.89 calories per gram of sucrose) for obesity and diabetes patients, its a ideal substitute for sucrose. It has the characteristics of safety, soft and delicate taste, mild sweetness, no bad taste during use, and no limit on the amount of addition; B, Allulose is one of the few sugar substitutes that can produce a Maillard reaction, so it can be used in baked food fields that require high-temperature reactions. C. In terms of health, Allulose hardly metabolizes and provides no heat after being absorbed by the intestine. At the same time, Allulose acts on the receptors of these brain regions through the release of GLP-1 (glucagon- like peptide-1), which ultimately leads to decreased appetite and enhanced satiation, and can also reduce the absorption rate of glucose, fructose and other sugars in the small intestine. Thereby reducing the accumulation of body fat. D. Allulose is a weak inhibitor of α-glucosidase, α-amylase, maltase and sucrase, which can inhibit the metabolism of starch and disaccharides in the gastrointestinal tract, and inhibit the rise of blood sugar by protecting pancreatic beta cells, with potential anti-hyperglycemia effect. Therefore, Allulose can help increase insulin sensitivity and reduce the risk of type 2 diabetes. E, in addition, since it does not lower the PH in the mouth and does not increase the risk of dental caries, the use of allulose can reduce dental caries. 2. Allulose is mainly used in table sugar, beverages, candy, milk, energy bars, ice cream and other products, about 55% for food, 37% for drinks, and a small part for medicine. 3. Due to the advantages and special functions of Allulose, which is evaluated as the most potential sucrose substitute by the US Food Navigation network, aloxulose is becoming one of the preferred sweeteners for food and beverage NPD in the United States at a leap speed, and the industry predicts that Allulose will become the next popular natural sweetener sweeping the world after stevia and erythritol. With the increasing demand for sugar-free beverages in the market, Allulose may become a tipping point for beverage manufacturers to upgrade their iterative products. 4. For beverage customers, they are also very concerned about the acid-heat stability. The acid-heat stability data of Allulose compared with sucrose.

Minimum Order: 20 square metres

Sorbitol is made from purified glucose as sweetener material via concentrating, hydrogenation and refining.It can help fructose metabolization in human body after oxidized into fructose. it mainly be used as sweetener and daily chemical, food and pharma industries, such as toothpaste, cosmetics, candies, icecreams and biscuits.

Minimum Order: 22

Dear Sir/Madam, (HS 284700) We would like to offer: Hydrogen Peroxide (H2O2). CAS No. 7722-84-1. EINECS No.: 231-765-0. Hydrogen peroxide is a very pale liquid which appears colorless in a dilute solution, slightly more viscous than water. It has strong oxidizing properties (oxidizer) but also found use as disinfectant and powerful bleaching agent. Widely use in: pulp & paper, detergent industry, etc.. Packaging: nett. 30kg in plastic jerrycan. 640 jerrycan in 1x20 FCL (appr. nett 19.20 MT) Concentrate: 30%, 50% & 70%. Produced by ISO 9001 certified manufacturer. Product of Indonesia. Antiseptic and Disinfectant (liquid or spray) also available. Source: Samator. For any interested parties, pls kindly contact for further details. Thank you. Contact: +6285892224657 (whatsapp, viber).

Minimum Order: 1 bags

Microcrystalline wax is ideal as a gloss enhancer in paste-based products and is one of their classic core ingredients. Excellent film-forming and gloss properties: Microcrystalline wax imparts outstanding gloss to paste-based products, forming a uniform, lustrous protective film on surfaces such as automotive paint, furniture, and leather shoes, while providing both gloss and care. Good compatibility and stability: It is miscible with various mineral waxes, plant waxes, and hot fatty oils, allowing for flexible formulation design. In paste-based polishing agents, it also prevents oil separation, ensuring the product’s texture remains stable. Ideal physical properties: Microcrystalline wax is highly viscous and ductile, and does not become brittle even at low temperatures. These properties make the wax layer more resilient and long-lasting after application, while also preventing cracking or peeling.

Microcrystalline wax is widely used in paper processing, primarily to enhance the waterproof, oil-proof, heat-seal, and flexibility properties of paper. Enhancing water and oil resistance: Applying microcrystalline wax in the form of a lotion to paper surfaces can impart good waterproof, oil-proof, and water vapor barrier properties to the paper, making it a viable alternative to fluorine-containing oil repellents for packaging paper. For high-end packaging coatings: In cigarette inner lining paper, microcrystalline wax coating serves as a barrier layer, being solvent-free, VOC-free, environmentally friendly, and fast-curing. In packaging box coating formulations, the addition of microcrystalline wax enhances waterproofing, oxygen barrier, and adhesion properties.

Microcrystalline wax is a core physical antioxidant in the rubber and tire industry. Its key advantages in tires and rubber include: ‌Ozone crack resistance: Particularly suitable for areas subject to dynamic stress, such as tire sidewalls, significantly extending service life under outdoor exposure. Low-Temperature Flexibility: The irregular crystal structure of microcrystalline wax provides the protective film with superior low- temperature ductility, preventing the wax film from cracking and failing due to rubber flexing in cold environments. Synergistic Effect: Often blended with chemical antioxidants to form a “physical + chemical” dual-protection network, enhancing overall weather resistance.

Applications as a Lubricant ‌Grease Thickener: Leveraging its high gel strength and excellent adhesion, it serves as a thickener for greases, enhancing their adhesion and protective properties. It is commonly used in greases for instrumentation and sealing applications. ‌Surface Friction Reduction and Release Agents‌: In rubber and plastic processing, microcrystalline wax migrates to the surface to form a film, acting as a release agent and anti-adhesive to reduce frictional resistance; it also reduces fiber friction in textile yarn waxing. Applications as a Coating Material Due to its high melting point, fine crystalline structure, and water- and moisture-resistant properties, microcrystalline wax is an excellent coating material: Protective Coatings: Used in metal anti-rust coatings, cable insulation paper impregnation, and electroplating masking coatings to form a dense protective layer that blocks moisture and oxygen.

In the packaging and printing industries, microcrystalline wax is primarily used to impart moisture resistance, oil resistance, and gloss to materials, as well as to enhance ink performance.‌‌ ‌Packaging sector‌: Used as a wax coating agent for packaging paper (such as food and pharmaceutical paper bags) to provide moisture resistance, oil resistance, and anti-stick properties; it is also used for fruit coatings or impregnation treatments to enhance barrier properties and surface texture; Certain high-melting-point grades can serve as heat-seal layers or adhesion promoters. Printing sector: Added to inks (especially in gravure and flexographic printing) as rheology modifiers, anti-smear agents, and adhesion promoters to improve drying speed, print clarity, and abrasion resistance; it can also be used in varnishes or laminating coatings to enhance gloss and scratch resistance.

Industrial microcrystalline wax, with its high ductility, low brittleness, excellent film-forming properties, moisture-proof sealing capabilities, and thickening and stabilizing properties, is widely used in the following industrial sectors:‌‌ ‌Packaging and Printing‌: Used as a paper coating to enhance water resistance, gloss, and heat-sealability; used in inks to adjust viscosity, improve adhesion, and reduce plate clogging. Rubber and Tires: Acts as an anti-aging agent and release agent, migrating to the surface to form a protective film that resists ozone cracking, reduces mold sticking during processing, and extends product lifespan. ‌Metal Rust Prevention and Lubrication: Used in rust-preventive pastes, cutting fluid additives, and instrument greases to provide an oil film barrier and enhance viscosity. ‌Plastics and Coatings: Added to plastics (such as electronic enclosures) to improve demolding, wear resistance, and surface gloss; used in coatings as a rheological modifier and a matte/gloss adjuster.

Key Features of Microcrystalline Wax in Printing Inks: 1. Provides Excellent Surface Protection Microcrystalline wax effectively enhances the ink’s scratch resistance, abrasion resistance, and anti-blocking properties, preventing smudging or scratching of printed materials during stacking or subsequent processing. This is particularly important for ensuring the visual quality of printed materials—such as packaging—during transportation and use. 2. Virtually no impact on ink gloss Thanks to its regular spherical particle structure, microcrystalline wax scatters light very uniformly. This allows it to provide protection while maximizing the ink’s original high gloss, even at higher loading levels, making it particularly suitable for high-quality printed materials such as catalogs, magazines, and gloss-coated packaging.

Microcrystalline wax is a crucial functional additive in shoe polish manufacturing, primarily used to enhance the polish’s gloss, paste stability, and film durability. Forms a high-gloss protective film: Microcrystalline wax has a dense structure and excellent luster; when rubbed, it produces a glossy finish and forms a thin, hard protective film on the surface of leather shoes, providing long-lasting shine. Enhancing water and stain resistance: Microcrystalline wax possesses excellent hydrophobic properties. When combined with other waxes and oil- based ingredients, it effectively fills the gaps between leather fibers, preventing the penetration of moisture and stains.