Food & Beverages

ear Sir we have producing the Ginseng products many kind in the korea , if you have interest about Ginseng products business then please must contact us wellthen we can send you the actual test sample of Red Ginseng products through EMS , i am waiting a good news from you ,Director: H,Won (koeyltdatnaver.com)

Minimum Order: 500

Pet Dual Biscuit Machine Product Description Pet Dual Biscuit Forming Machine serves to form the pet dual biscuits as required shape and size. The pet dual biscuit machine is a cutting-edge innovation in pet treat production, offering numerous advantages over traditional systems. Below, we elaborate on the key features and benefits of this machine: Continuous Automatic Process One of the standout features of the pet dual biscuit machine is its utilization of a continuous automatic process. This modern approach to production surpasses the capabilities of traditional systems. It allows for a seamless and uninterrupted manufacturing process, resulting in significantly higher production outputs. This means that a larger quantity of pet treats can be produced in a shorter amount of time, meeting the ever-increasing demand for pet snacks in the market. Energy Efficiency This innovative machine is designed to be energy-efficient. By automating the production process, it optimizes energy consumption, contributing to significant savings in energy costs. This feature aligns with sustainability goals and reduces the environmental footprint of the manufacturing process.

Cat Litter Production Line Product Description A cat litter production line is a series of machines that are used to produce cat litter. The specific machines that are used in the production line will vary depending on the type of cat litter that is being produced, but the basic process is the same for all types of cat litter. Here is a more detailed overview of the different machines that are typically used in a cat litter production line: Hammer mill: The hammer mill is used to crush the raw materials into a fine powder. Mixer: The mixer is used to mix the raw materials together. Pellet mill: The pellet mill is used to form the raw materials into pellets. Dryer: The dryer is used to dry the pellets. Screener: The screener is used to remove any dust or debris from the pellets. Packaging machine: The packaging machine is used to package the pellets into bags or other containers. Cat litter production lines can be either manual or automated. Manual production lines require more labor, but they are less expensive to set up and operate. Automated production lines are more expensive to set up and operate, but they can produce cat litter more efficiently and with less labor.

Low-temperature Baked Dog Food Machine Product Description A low-temperature baked dog food machine is a dog food making machine used to produce dry dog food using a low-temperature baking process. This process involves baking the raw ingredients at a temperature of around 90-120°C (194- 248°F), which is significantly lower than the temperatures used in traditional kibble production. Low-temperature baked dog food machines, often referred to as "low-temperature dog food making machines" are innovative devices designed to revolutionize the way dog food is produced. These dog food making machines have gained immense popularity in the pet food industry due to their unique process and several advantages over conventional methods. Nutrient Preservation The core principle of low-temperature baking is to maintain the nutritional value of the ingredients. This process is believed to retain a higher proportion of essential nutrients, such as vitamins and minerals, compared to traditional high-temperature cooking methods. This is vital in ensuring that dogs receive a balanced and wholesome diet. Enhanced Flavor and Aroma One of the key attractions of low-temperature dog food making machine is the preservation of the natural flavor and aroma of the ingredients. This not only appeals to dogs but also reassures pet owners that their furry companions are enjoying meals that are as close to nature as possible.

Freezing Dog Food Machine Product Description A freezing dog food machine is a specialized piece of equipment used in the pet food industry to freeze or chill dog food products. It is designed to rapidly lower the temperature of the dog food to preserve its freshness, extend its shelf life, and maintain nutritional value. The pet food freeze drying machine offers several benefits for manufacturers: Preservation of Freshness Rapid freezing helps preserve the freshness of the dog food products by quickly locking in flavors, nutrients, and moisture. This contributes to maintaining the quality and palatability of the food. Extended Shelf Life Freezing the dog food products inhibits the growth of bacteria, molds, and other microorganisms that can spoil the food. It extends the shelf life of the product, allowing for longer storage and distribution periods. Nutritional Integrity Proper freezing techniques can help retain the nutritional integrity of the dog food. Quick freezing minimizes nutrient loss and helps preserve vitamins, minerals, and other essential components.

Chicken Chips Forming Machine Product Description Chicken Chips Forming Machine is specially in automating the process of shaping and forming the chicken chips as dog snacks. Automatically perform all procedures including material filling, forming and output. It features high production capacity and stable quality. The raw materials can widely be any meat, fish, shrimp, potato, pumpkin, carrot, green beans, vegetable, and tubers. While changing the molds, various shapes and sizes can be achieved. Well work with other support machinery as complete processing line, such as flouring, breading, battering, frying, etc. Easy and convenient raw material replacement and accurate weight control make it possible to control the production cost. Washing out function to keep the machine clean after each shift. The machine is more safe and reliable by using good quality stainless steel nonmetal materials.

5.3g Protein / 100g Tomato Ketchup Sauce 70g Fresh Tomato Pasta Sauce Tomato Red Sauce with 2975 Mg Sodium Per 100 G 7% Energy Nutrient Reference Value Product Description: Tomato Ketchup Sauce Tomato Ketchup Sauce is a delicious condiment made with a blend of tomato pulp and tomato paste, along with stuffed tomatoes, sugar, spices, vinegar and salt. It is a perfect accompaniment to all kinds of dishes, from burgers and sandwiches to chips and fries. Nutrient reference value of Tomato Ketchup Sauce is 7% energy, 5.3g protein per 100g, 2975mg sodium per 100g, 20.7g carbohydrates per 100g and 3.3g fat per 100g. All these ingredients provide a tangy and flavorful taste that everyone can enjoy. It is the perfect way to add a bit of zest to any meal. Enjoy the classic flavor of Tomato Ketchup Sauce with all your favorite dishes, and bring a touch of flavor to every meal. Features: Product Name: Tomato Ketchup Sauce Protein: 5.3g Per 100g Sodium: 2975 Mg Per 100 G Nutrient reference value: Energy 7% Energy: 564 KJ Per 100 G Carbohydrates: 20.7g Per 100g Made with tomato honey sauce and tomato paste A classic ketchup condiment Technical Parameters: Product Attributes Specifications Tomato Ketchup Sauce Energy (KJ/100g) 564 KJ Sodium (Mg/100g) 2975 Mg Protein (g/100g) 5.3g Nutrient Reference Value Energy 7% Carbohydrates (g/100g) 20.7g Fat (g/100g) 3.3g Ingredients Tomato Jam, Tomato Paste, Tomato Jam Sauce Applications: ARKHUM Tomato Ketchup Sauce ARKHUM Tomato Ketchup Sauce is packed with flavor, made with premium tomato puree and a touch of honey. It is the perfect condiment to make your favorite dishes taste even better. It is the perfect addition to burgers, fries, hot dogs, tacos, and more. This delightful tomato red sauce is a great way to add taste and texture to your meals. It is low in fat, carbs, and sodium, and has a nutrient reference value of 7% energy. With ARKHUM Tomato Ketchup Sauce, you can enjoy the delicious flavor of tomato puree combined with a hint of honey. Its rich and creamy texture adds a delightful touch to your favorite dishes. This delicious tomato honey sauce is also a great way to add a bit of sweetness to your meals. You can use it to make flavorful sauces, marinades, and dressings, or as a dip for your favorite snacks. And with its low fat, carbs, and sodium content, it is a healthier choice to traditional condiments. So whether you're grilling burgers, baking fries, or just looking for a healthier alternative to traditional condiments, ARKHUM Tomato Ketchup Sauce is the perfect choice. Enjoy the delicious flavor of tomato puree with a hint of honey and the healthy benefits of low fat, carbs, and sodium. Try ARKHUM Tomato Ketchup Sauce today and experience the flavor and texture of a delicious tomato ketchup sauce. Customization: ARKHUM Tomato Ketchup Sauce Our ARKHUM Tomato Ketchup Sauce is a delicious blend of tomato honey sauce, tomato pulp, high-quality spices, and natural flavor. Our sauce is perfectly balanced to deliver a rich and savory flavor. Nutrient reference value: Energy 7%, Protein 5.3g Per 100g, Carbohydrates 20.7g Per 100g, Sodium 2975 Mg Per 100 G, Fat 3.3g Per 100g. Support and Services: We offer technical support and service for Tomato Ketchup Sauce. Our experienced technicians can provide you with helpful advice and guidance to ensure you get the most out of your product. We can also provide troubleshooting and maintenance tips to help keep your product in optimal condition. If you need any assistance, please don’t hesitate to contact us. Packing and Shipping: Packaging and Shipping for Tomato Ketchup Sauce Tomato Ketchup Sauce should be packaged in a sealed container to maintain freshness and prevent spilling or contamination. The container should be labeled with the product name and any relevant nutritional or allergen information. Care should be taken to ensure the lid is securely closed and the container is not damaged. The container should be placed in a sturdy and appropriately sized cardboard box for shipping. The box should be clearly labeled with the product name, shipping address, and any other relevant information. Packing materials such as bubble wrap, packing peanuts, or other cushioning material should also be used to help protect the container and prevent it from shifting during transit. FAQ: Q: What is the Brand name of the Tomato Ketchup Sauce? A: The Brand name of the Tomato Ketchup Sauce is ARKHUM. Q: What is the main ingredient of the Tomato Ketchup Sauce? A: The main ingredient of the Tomato Ketchup Sauce is tomato. Q: Does the Tomato Ketchup Sauce contain any preservatives? A: No, the Tomato Ketchup Sauce does not contain any preservatives. Q: Is the Tomato Ketchup Sauce gluten free? A: Yes, the Tomato Ketchup Sauce is gluten free. Q: How long does the Tomato Ketchup Sauce stay fresh? A: The Tomato Ketchup Sauce stays fresh for about a year when unopened. Once opened, it should be consumed within 3 months. 5.3g Protein / 100g Tomato Ketchup Sauce 70g Fresh Tomato Pasta Sauce 0

For people with hand dysfunction due to stroke, rheumatism, nerve injury and postoperation, it can help them to move their fingers of the affected side within a safe range, thus improving their movement and sensory disturbance. Through adjustment of various hand supports, vibration type and rotating speed, it can meet the rehabilitation requirements of various users. Specification of Digitrainer Item Specifications Dimensions 33cm*22cm*24cm Weight 4.9kg (without power and hand adaptive board) Accessories The hand support part has two adaptive boards Features of digi trainers Small and movable equipment It can be placed beside the bed for use, compatible with both hands, suitable for rehabilitation institutions, operating room, communities, families and other different occasions. Suitable for different patients with the needs of the condition It can adjust different vibration frequency, vibration type, also can freely choose the treatment of shaft speed Convenient and quick cleaning and disinfection, effectively prevent bacterial breeding and infection, safe and hygienic. There are many top medical equipment manufacturers, but we are one of the best choices for you.

2.4 ghz antenna delivers marked improvements in efficiency and gain across all common frequencies（2400-2483MHz) in use for WIFI and Wireless bands. Small enough to be used indoors and outdoors, the antenna performance has been designed to take advantage of any metal plate (ground-plane) it attaches to deliver best of class performance. The antenna should be mounted in a location that is not obstructed by other metallic surfaces which could interfere with signal transmission and reception. Specification of 2.4 ghz circular patch antenna Electrical Frequency Range 2400-2483MHz Band width 83MHz Gain 2.15dBi V.S.W.R ≤2.0 Radiation Omni-Direction Polarization Vertical Maximum Input Power 50W Impedance 50Ώ Connector SMA Male(can be customization) Cable Type RG174 Cable Length 3M Antenna Radome Material ABS Mounting way Screw Mount Mechanical Dimensions Φ47x14mm Weight 35g Operating Temperature -40℃ to+70℃ RoHS Compliant YES Features of 2.4 5 ghz antenna 01 Antenna Compatible with WiFi Adapter, Desktop PC Wireless Mini PCI Express PCIE Network Card Adapter. 02 2.4 GHz antenna working for ISM applications such as Sensing and remote monitoring. 03 The antenna terminates in an SMA plug (male pin). We provide china rf antenna, 2.4 g signal booster, 2.4 ghz 5ghz antenna, 2.4 ghz antenna outdoor, etc. For more about 2.4 ghz antenna long range and 2.4 ghz antenna types, contact us.

Sugar-free Polydextrose Syrup Type Hi-Liquid Definition: Randomly bonded condensation polymers of glucose with some sorbitol end-groups, and with citric acid residues attached to the polymers by mono or diester bonds. Description: This is a hydrogenated Polydextrose Syrup. With odorless flavor and bland taste, it is a clear transparent syrup. The solid substance is 70%, and the pH value is between 4.5-6.5. It has low sensitivity to light, and the color will not deepen under long-term light-transparent storage conditions. Application Area -All foods -All beverage -Sauces -Gum -Condiment -Prot , ein bars -Sugar Free products -Meat -Dairy -Special Diet -Low-calorie, low-sugar, low-fat foods -Infant Foods Function uses: Bulking agent, humectant, stabilizer, thickener Regulations: It belongs to Polydextrose-N in JECFA(1998) and EU 231/2012. ADI: Not specified (the safest category allocated by JECFA).

Minimum Order: 1 bags

Polydextrose Hi-Powder Definition: Randomly bonded condensation polymers of glucose with some sorbitol end-groups, and with citric acid residues attached to the polymers by mono or diester bonds. Description: This is a hydrogenated Polydextrose powder. With an off-white color and 120-150 mesh particle size, it has 99% min solubility, and easily dissolved in water. The reducing sugar content is less than 0.25%. It can be used in many sugar free foods or beverages or health care products. Application Area -All foods -All beverage -Sauces -Gum -Condiment -Prot , ein bars -Sugar Free products -Meat -Dairy -Special Diet -Low-calorie, low-sugar, low-fat foods -Infant Foods Function uses: Bulking agent, humectant, stabilizer, thickener Regulations: It belongs to Polydextrose-N in JECFA(1998) and EU 231/2012. ADI: Not specified (the safest category allocated by JECFA).

Minimum Order: 1 bags

Polydextrose Syrup Polidextrosa Liquid Type V-Refined Definition: Randomly bonded condensation polymers of glucose with some sorbitol end-groups, and with citric acid residues attached to the polymers by mono or diester bonds. Description: It is made by Polydextrose III. The pH value is between 5.0-6.0. With a light yellowish color, it is a 70% viscous clear solution syrup. The taste is a bit sweet with specific Polydextrose taste. Polydextrose V-Refined has a lower Refraction index. It also has a 12 months shelf life. It is slightly sensitive to light, and the color will gradually deepen under long- term light-transmitting storage conditions. Application Area -Jams -Sugar-coated haws -Sweet sauces -Fruity beer -Chocolate -Rice Wine -Gums, puddings and fillings -Peanut Spreads -Forzen Dessert -Ice cream -Fruit spreads -Coffee mate -Maple syrup -Low-calorie, low-sugar, low-fat foods -Beer -Yogurt -High fiber oral liquid -Bakery -Confectionery -Beverages< , br> Function uses: Bulking agent, humectant, stabilizer, thickener Regulations: It belongs to Polydextrose-N in JECFA(1998) and EU 231/2012. ADI: Not specified (the safest category allocated by JECFA).

Minimum Order: 1 bags

Polydextrose Syrup Polidextrosa Liquid Type V-Improved Definition: Randomly bonded condensation polymers of glucose with some sorbitol end-groups, and with citric acid residues attached to the polymers by mono or diester bonds. Description: It is made by Polydextrose II-Improved. The pH value is between 4.0-6.0. With a yellowish color, it is a 70% viscous clear solution syrup. The taste is a bit sweet with specific Polydextrose taste. The color is lighter than Polydextrose V-Normal. It also has a 12 months shelf life. It is slightly sensitive to light, and the color will gradually deepen under long-term light- transmitting storage conditions. Application Area -Jams -Sugar-coated haws -Sweet sauces -Fruity beer -Chocolate -Rice Wine -Gums, puddings and fillings -Peanut Spreads -Forzen Dessert -Ice cream -Fruit spreads -Coffee mate -Maple syrup -Low-calorie, low-sugar, low-fat foods -Beer -Yogurt -High fiber oral liquid -Bakery -Confectionery -Beverages< , br> Function uses: Bulking agent, humectant, stabilizer, thickener Regulations: It belongs to Polydextroses in JECFA(1998) and EU 231/2012. ADI: Not specified (the safest category allocated by JECFA).

Minimum Order: 1 bags

Polydextrose Syrup 70% Solution Type V-Normal Definition: Randomly bonded condensation polymers of glucose with some sorbitol end-groups, and with citric acid residues attached to the polymers by mono or diester bonds. Description: It is made by Polydextrose II. The pH value is between 2.5-3.5. With a staw color, it is a 70% viscous clear solution syrup. The taste is a bit sour and sweet, with a slightly burnt bitter aftertaste. It has a 12 months shelf life. It is slightly sensitive to light, and the color will gradually deepen under long-term light-transmitting storage conditions. Application Area -Jams -Sugar-coated haws -Sweet sauces -Fruity beer -Chocolate -Rice Wine -Gums, puddings and fillings -Peanut Spreads -Forzen Dessert -Ice cream -Fruit spreads -Coffee mate -Maple syrup -Low-calorie, low-sugar, low-fat foods -Beer -Yogurt -High fiber oral liquid -Bakery -Confectionery -Beverages< , br> Function uses: Bulking agent, humectant, stabilizer, thickener Regulations: It belongs to Polydextroses in JECFA(1998) and EU 231/2012. ADI: Not specified (the safest category allocated by JECFA).

Minimum Order: 1 bags