Food Ingredients

Name: Stachyose Latin name: Stachys floridana 70% 80% Synosyms: Lupeose, α -D-Gal-(1-6)-α -D-Gal-(1-6)-α -D-Glc-(1-2)-β -D-Fru, β -D-Fructofuranosyl-O-α -D-galactopyranosyl-(1-6)-O-α -D-galactopyranosyl- (1-6)-α -D-glucopyranoside CAS No.: 54261-98-2 Structure: C24H42O21 M. W.: 666.58 Properties: White powder, odorless, slightly sweet, 22% of the sweetness of sucrose, refreshing taste, melting point 110 degree(decomposition). Stachyose Main effects A. Rapid promotion of beneficial bacteria colony breeding The human body lacks the α-D-galactosidase, which can hydrolyze stachyose, so stachyose is not digested easily, but stachyose can directly enter the large intestine to be used by Bifidobacterium and other probiotics, to promote beneficial bacteria colony breeding, and improve intestinal bacteria colony. B. Promote the discharge of intestinal carcinogens and heavy metals Stachyose can reduce intestinal absorption and utilization of carcinogens such as indole, hydrogen sulfide and ammonia, and produce butyric acid and other substances, playing the anti-cancer effect; it can play a role in anti- absorption against lead and other heavy metals entering the intestinal, reduce the risk of entering the blood and tissue, and slow down the poisoning against the human body. C. Promote the synthesis and absorption of B vitamins in the body, and promote the absorption of calcium and magnesium. Stachyose can promote the synthesis of Bifidobacterium with vitamin B1, vitamin B6, vitamin B12, nicotinic acid and folic acid and other vitamins, and promote the intestinal absorption of calcium, magnesium and other trace elements. Applications: Widely used in food, medicine, health products industry.

here are about enough goods in China stock for fast delivery. Hope it may find any of your interests, thanks Coenzyme Q10 Specification: 98%-101% Advantage: -Comply with EP/USP standard -Kosher, ISO9001, Halal cert. Non-GMO/BSE TSE Free/ Allergen Free/ Non-Irradiation is available once request. Coenzyme Q10 is a fat-soluble antioxidant that activates the nutrition of human cells and cellular energy. It has the functions of improving human immunity, enhancing anti-oxidation, delaying aging and enhancing human vitality. It is widely used in cardiovascular diseases in medicine. It is widely used in nutraceuticals and food additives Place of Origin:China Product Name: Manufacturer Supply Coenzyme Q10 COQ10 Color:Clean orange or yellow liquid Specification:10%,20%,98% functio , n: relieve myocardial ischemia application:cosmetic, food shelf life:24months Supply Ability:100 Ton/Tons per Year Packaging Details Inside: Vacuumed aluminum tins, 5kg/tin, 10kg/carton

Minimum Order: 1 bags

Product Name: Ursolic acid Specifications: 10-98% Botanical Name: ligustrumlucidumait Appearance: Tan to white powder Part Used: leaves CAS No.: 77-52-1 Introduction: Source: rosemary extract loquat leaf extract tung leaf extract Glossy privet fruit extract, etc Ursolic acid in the form of free or combined with sugar into glycosides in the form of a distributed in about seven families, 46 genera and 62 species of plants.Mainly in oleaceae plants leaf privet, bearberry cuckoo pharmaceutical plants, rosaceae plant leaf Pi, scrophulariaceae plant paulownia leaves, whole grass labiatae plants selfheal, aquifoliaceae ilex iron Holly leaf, etc. Solubility: soluble in pyridine, dioxane, acetone, soluble in methanol, ethanol.At 15 ℃, ethanol (99%), 1 ml solution 10 mg, boil 1 ml solution 45 mg. Chemical properties: as a kind of rings triterpenoid compound that has a special smell, does not dissolve in water, the melting point of 283 ~ 288 ℃. Than rotation alpha: D25 + 67.5 ° C = (1, 1 mol/L potassium hydroxide in alcohol solution). Advantage of Jianhe’s product: Natural leaf extract, the synthesis, high cost performance. Function and Usage: 1, protect liver, hepatitis b 2 oxidation 3 antibacterial, anti-inflammatory and anti-viral Tapondjou by acetic acid body torsion test and hot plate method such as the experiment proves, ursolic acid and hydroxy ursolic acid have similar anti- inflammatory bacteriostatic action.Ursolic acid can inhibit formyl armour sulfur ammonia acyl - bright ammonia acyl - phenylalanine (fMLP) and superoxide induced by arachidonic acid. 4 fall hematic fat, resisting sclerosis of arterial congee appearance, the function of lowering blood sugar Ursolic acid can reduce the rabbit and rat blood cholesterol (44%) and B - lipoprotein levels (50%), have fall hematic fat, resisting atherosclerosis effect. 5 to the inhibition of HIV 6 anti diabetes, fight ulcer 7 composed, stable effect 8 enhance immune function Chemical properties: as a kind of rings triterpenoid compound that has a special smell, does not dissolve in water, the melting point of 283 ~ 288 ℃. Than rotation alpha: D25 + 67.5 ° C = (1, 1 mol/L potassium hydroxide in alcohol solution). Application: Pharmaceutical and cosmetic ingredients, food emulsifier. Package: Double plastic bags and aluminum piece or cardboard barrels Storage condition: Double plastic bags and aluminum piece or cardboard barrels Shelf life: 2 years

Minimum Order: 25

We are in good position of Black Pepper Extract with stable supply capacity and competitive price. Kindly please let us know if you also have this demand. thanks. Black Pepper Extract Source: Piper nigrum L. -Specification: Piperine 95% -Apperance: Off-white to Pale yellow powder Advantage: -100% Natural Source -Comply with USP EP Standard -Stable supply capacity -Kosher, ISO9001, Halal cert. Non-GMO/BSE TSE Free/ Allergen Free/ Non-Irradiation is available once request. Hope it may find any of your interests, thanks. Piperine is main active component of pepper. It is a type of alkaloid. It is found widely in nature, especially inpepper plants. Piperine accounts for 4%-9% of pepper fruit. Hongkang Piperine comes from dried fruits of black pepper. Acts as a natural cosmetic ingredient.It is extremely sensitive to light. It is almost insoluble in water, and slightly soluble in ether; it is soluble in benzene or acetic acid, and easily soluble in chloroform, ethanol. In recent years, with the research in cosmetics field, it has been found that Piperine can promote skin penetration. It is responsible for enhancing effective ingredients of cosmetics to quickly penetrate into skin. Therefore, it can be added into cosmetics as cosmotic agent. At the same time, Piperine has antioxidant and anti-inflammatory effect. It can also promote activity of melanin, so it can treat depigmentation dermatosis. In addition, Piperine can be used as fragrance of perfume, because of its special smell. 1-Function: 1- Anti-inflammation Piperine can inhibit production of pro-inflammatory cytokines. Thereby, it cuts down expression of inflammatory cytokines such as interleukin 1, interleukin 6, tumor necrosis factor α, etc. Therefore, Piperine can reduce inflammation and pain. It exerts an banti-inflammatory effect. 2-Promotion of penetration Piperine can be absorbed through skin, and act directly on subcutaneous tissues, nerves and blood vessels.Thus Piperine can significantly improve and promote absorption and utilization of active ingredients in skin.Also it can help cosmetic ingredients quickly penetrate into skin. 3-Anti-oxidation Piperine can reduce oxidative stress damage of cells in the process of oxygen free radicals generation andscavenging. Additionally, it has certain scavenging capacity to hydroxyl and DPPH free radicals. It exhibitsanti-oxidation property. Its anti-oxidative capacity is equivalent to 60.05% of vitamin C; and it is stable in acidic medium. 4-Other function Piperine can stimulate activity of melanocytes. It increases the amount of tyrosine, and promotes expression of TPR1.Thus Piperine accelerates synthesis of melanin in epidermal melanocytes. It can be added into cosmeceuticals for treatment of depigmentation dermatosis. 2-Application: Piperine is mainly used in cosmetics. It can be used as an osmotic agent to add into toner, emulsion, facial cream,essence and other skin care products. It can also acts as fragrance of perfume. Moreover, Piperine is an active ingredient in cosmetics to treat depigmentation dermatosis.

Minimum Order: 5 dozens

What is Pyrroloquinoline quinone ? The scientific name of the PQQ pyrroloquinoline quinone (PQQ) pyrroloquinoline quinone is a new prosthetic group, is the second flavin nucleotides (FMN, FAD) and nicotinamide nucleotide (MAD NADP) in the membrane boundfound in the bacterial dehydrogenase third cofactor, the world's medical profession called fourteenth vitamins. The compound was first isolated from bacteria out, and then moving the plants have also been found, its chemical name is 4,5 - dihydro-4 ,5 - dioxide -1 - pyrrolo (2,3 f) The quinone -2,7,9-tricarboxylic acid, also known as methaxatin. PQQ as a novel water-soluble vitamins, the oxidoreductase is a cofactor, it is very rare, exist in a number of microbial, plant and animal tissues, not only involved in the catalytic-vivo redox reaction, but also has some special biological activity and physiological functions (such as shortening the stench Acetobacter [the Acetobacter rancens] and Beer yeast [Saccharomyces cerevisiae] retardation period, to stimulate early germination of tobacco seeds, prevention and treatment of certain diseases such as biological function). Trace amounts of PQQ will be able to improve the living tissue metabolism and growth performance, extremely valuable.   Methoxatin disodium salt PQQ is found throughout our food supply. Beans, potatoes, parsley, green tea and fermented foods. Interestingly, it's found in high amounts in human breast milk. In the body we find it concentrated in vital organs with high energy requirements, like the brain and the heart, and within red blood cells.   Methoxatin disodium salt PQQ is active within cellular mitochondria, the energy center of the cell. This has major implications for brain health, nervous system health, and potentially other systems, structures and functions throughout the body. This nutrient displays antioxidant activity, neuroprotective action, and cognitive benefits. The breadth of PQQ's influence is nothing short of amazing.

Minimum Order: 1 bags

Astaxanthin is our top products, we have nine years experience on this product, from algae Culture to finish product powder, oil and CWS. Source: Haematococcus pluvialis Algae Specification: -Powder 1% 1.5% 2% 2.5% 3% 3.5% 5% -Water Soluble 1.5% 2% -Oleoresin 5% 10% -Beadlets 1% 2% 2.5% Why finutra astaxanthin? 1--Technology-based enterprise supported by FACHB which is is a specialized institution for the conservation, utilization and management of freshwater algae resources in China. 2--Advanced purification and filtration technology to reduce the amount of derivatives, protect against the cell wall from been penetrated and greatly enhance the stability of finished products. 3--Central testing laboratory is equiped with atomic absorption, gaseous phase and liquid phase. 3rd party PAHs report and microbiological tests are issued by Eurofins.

Minimum Order: 5 dozens

New study demonstrates the protective effect of ó-carotene on diabetes mellitus and alpha-carotenes on diabetes retinopathy, which is inferred to arise from its antioxidant properties. Supplementation with natural carotenes plays an important role in providing a sufficient carotene intake, which can help to promote healthy metabolite function. Beta Carotene Apperance: Orange Powder/Dark Red Liquid Specifications: Powder 1%, 10%, 20% Beadlets (CWS) 20% 10% Oleo 30% Function: -Improve immune systems and eyesight. -Slow congnitive decline and lung power decline. -Anti-oxidant and protect the body from free radicals. -Lower the risk of developing cancer and heart disease. COA/TDS/Flow Chart/Non-GMO/BSE TSE is available. -TDS Enclosed -Flow chart, Nutrition data is available.

Minimum Order: 5 dozens

Stevia (Stevioside, Rebaudioside A) is natural and derived from the leaves of stevia plant, it does not contain any harmful chemicals often found in artificial sweeteners. Stevia is safe for diabetics, has been shown to help prevent tooth decay, and has even been recommended by the World Health Organization for use as a treatment for hypertension. by replacing sugar with stevia, consumers could potentially decrease caloric intake, helping to reduce obesity and other associated health risks. ITEMS SPECIFICATION METHODS RESULTS Description Appearance White powder GB 5492 Complies Odor Characteristic GB 5492 Complies Flavor Sweet taste GB 5492 Complies Particle Size 100% pass through 80 mesh sieve CHP2005 Complies Bulk density Report data CHP2005 0.32g/ml Tapped density Report data CHP2005 0.45g/ml Loss on Drying <5.0% CHP2005 3.22% Ash <5.0% CHP2005 0.08% Chemical Tests Stevioside Report data HPLC 97.2% Sweetness Report data >450 Heavy metals <20ppm COLORIMETRY CHP2005 Complies Lead <3ppm AFS GB/T 5009.12 Complies Arsenic <2ppm AFS GB/T 5009.11 Complies Microbiological Tests Total Plate Count <10,000cfu/g CHP2005 Complies Yeast & Mold <100cfu/g CHP2005 Complies E.Coli Negative/g CHP2005 Negative/g Salmonella Negative/g CHP2005 Negative/g Function of Stevia Leaf Extract 1. Stevia powder can anti-bacteria and anti-obesity.Stevia powder can anti- bacteria and anti-obesity. 2. Stevia powder can decrease blood pressure, lower blood sugar and cholesterol. 3.Stevia powder can Improve oral health. 4. Setvia powder can improve digestion and gastrointestinal functions. Application Steviol glycosides are found in the leaves of the stevia plant, and each has a particular taste profile and sweetness intensity . Steviol glycosides can be isolated from the leaves of the stevia plant. the process of isolating the sweet tasting steviol Glycosides from the leaves of the stevia plant is similar to "steeping" tea leaves. Steviol glycosides are approved for use in countries such as Australia, Brazil, China, Japan, Korea, New Zealand and Paraguay. In the U.S., steviol glycosides with high ebaudioside content are Generally Recognized as Safe (GRAS) for use as a tabletop sweetener. Rebaudioside A is one of the many steviol glycosides in stevia leaves that provide sweetness. in the US, rebaudioside A is Generally Recognized as Safe (GRAS) for use as a general purpose sweetener and may be used in foods and Beverages, excluding meat and poultry products.

Minimum Order: 25

What is Cranberry? Cranberry(Vaccinium Macrocarpon L.) is a kind of round,bright red fruit with elastic skin on short vine,also called red small plum.It contain Anthocyanidins and Proanthocyanidins.Anthocyanidins, a class of flavonoids, are sugarless plant pigments. Anthocyanins are important antioxidants and Anthocyanins as antioxidants have health promoting effects, which include reduced risk of coronary heart disease, improved visual activity and antiviral activity. Analysis Specification Result Physical Description Appearance Dark red fine powder Complies Odor Characteristic Characteristic Particle size 100% pass 80 mes Complies Chemical Tests Identification Must Positive Positive Anthocyanidins Assay >25% 26.15% Loss on drying 5.0% Max 1.91% Heavy metals 10ppm Max Complies as 2ppm Max Complies Pb 2ppm Max Complies Microbiology Control Total plate count 1000cfu/g Max Complies Yeast & Mold 100cfu/g Max Complies E. Coli Negative Negative Salmonella Negative Negative Main Function: Improving the Urinary System,preventing urinary tract infection, softening blood capillary, eliminating eyestrain, improving eyesight and delaying cerebral nerve to aging; Enhancing the heart function and resisting cancer;It has curative effect on immunity diseases of blood capillary caused by diabetes.

Minimum Order: 25

Beetroot (Beta Vulgaris) is a root vegetable that is nutritionally dense in iron which contributes to the reduction of tiredness,folate (naturally occurring folic acid) which contributes to normal blood formation and normal function of the immune system. It also contains magnesium, potassium, vitamins A, B6, C, carbohydrates, protein, antioxidants and soluble fibre.Beetroot extract is also a rich source of phytochemical compounds and abundant in the highly bio-active pigments called betalains, shown to poses high antioxidant properties. Members of the betalain family are responsible for the vibrant color of beetroots. Product Name Beet Root Organic Red Beetroot Powder Latin Name Beetroot Appearance red powder Meshes 80 Specification 98% Storage Keep in a cool, dry, dark location Shelf Life 24 months when properly stored Certification of Analysis Appearance Red fine powder Complies Odor the special smell of beet root Complies Taste the special smell of beet root Complies Particle size 80 mesh Complies Chemical Tests Moisture ≤8% 4.20% Ash ≤5% 3.24% Heavy metal ≤10ppm Complies Arsenic ≤1.0PPM <0.2PPM Cadmium ≤1.0PPM <0.05PPM Lead ≤1.0PPM <0.1PPM Mercury ≤0.1PPM <0.02PPM Microbiology Total plate count ≤1000cfu/g <1000cfu/g Yeast & Mould ≤100cfu/g <100cfu/g E.Coli Absent Absent Salmonella Absent Absent

Minimum Order: 25

soya lecithin (Soybean Lecithin) is a form of human cell membrane, particularly important component of brain cells, its human cell growth, metabolism and regulate the physiological functions of organs heart and brain play an important role. Lecithin contains choline is an essential component nutrients, at the same time is a good natural emulsifier and fat metabolism in the body to purify the blood and body care has a unique effect. testing result Specification Acetone insoluble% Moisture water % Ether/ Hex ane insoluble % Acid value Mgkoh/g Peroxide value meq\kg Soya Lecithin Powder ≥95% ≤1.0% ≤0.3% ≤30 ≤10 Applications: 1,Applied in food field , it is added into kinds of beverage ,liquor and foods as functional food additive 2,Applied in health product field , it is widely added into various kinds of health products to prevent chronic diseases or relief symptom of climacteric syndrome. 3,Applied in cosmetics field, it is widely added into the cosmetics with the function of delaying aging and compacting skin, thus make skin much smooth and delicate 4,Owning estrogenic effect and reliefing symptom of climacteric syndrome. Packaging: Neight Weight: 25kg/carton

Minimum Order: 25

Soybean Lecithin is a natural emulsifier obtained from soybeans . It can be used in the bio-chemical studies, also to make emulsifying agent, lubricant and as the source for phosphate and essential fatty Acids etc. Such as Bakery foods, biscuits, ice-cone, cheese, dairy products, confectionary, instant foods, beverage, margarine; animal feed, Aqua feed: leather fat liquor, paint & coating, explosive, ink, fertilizer, cosmetic and so on. Specification of Soybean Lecithin SPECIFICATION: Inspection Standard BP, USP, FCC Components: Guaranteed Analysis: Appearance Brown fluid soy lecithin Acetone-Insoluble Matter 60% min Ether-Insoluble Matter 0.8%Max Water 1.0%Max Acid Value 30mgKOH/g Max Color, Gardner 14 Max Viscosity, Brookfield @ 25°C 12,000 cps maximum As 0.1 mg/kg Max Heavy metal (Pb) 1.5 mg/kg Max Packing of Soybean Lecithin 1.200kg/drum 2.design as customer requirement Services we can provide: 1. We can provide mixed containers with different mixed items in one container. 2. We will control the quality, and offer free samples for test before shipment. After shipment, we will keep the samples for 3 years. 3. We can arrange shipment promptly with professional documents. 4. We can make the packages as you request, and send you photos before shipment.

Minimum Order: 200

Mr.Mineral provides the purest form of Himalayan Rock Salt. Based in Bangalore, India; this is where all of our salt is stored, packed and then sent on its way to you. Mr.Mineral Rock Salt contains pure minerals such as Calcium, Iron, Zinc Potassium, Magnesium, Copper and all other 84 minerals that help in nurturing and revitalizing the health of the body and mind.

Minimum Order: 10 long tons

We are selling sugar at very good prices please send us icpo to makangasamuel2032@yahoo.com Makanga

Minimum Order: 50